Fuller’s West London pub The Plough Inn is seeking a proactive Sous Chef to support the Head Chef and step in during their absence. You will craft dishes using seasonal, locally sourced ingredients while guiding a busy kitchen team to deliver first-class meals.
Ideal candidates bring creativity, pride in every service, strong food safety knowledge and a passion for developing staff. This role offers induction and training within a supportive Fuller’s environment.
#J-18808-Ljbffr
Creative Sous Chef Lead Seasonal Kitchen at Busy Pub employer: Lymington Precision Engineering (Lpe) Ltd
Bel & The Dragon Cookham offers an exceptional work environment where creativity and collaboration thrive. As part of the Fuller’s family, employees enjoy a vibrant pub atmosphere, comprehensive training, and opportunities for personal growth, all while crafting seasonal dishes with locally sourced ingredients. With benefits like Wagestream and a commitment to high hygiene standards, this role is perfect for those seeking meaningful and rewarding employment in a historic setting.
Contact Details:
Lymington Precision Engineering (Lpe) Ltd Recruitment Team
