At a Glance
- Tasks: Serve delicious seafood and create memorable dining experiences for our guests.
- Company: Join an award-winning team recognised as one of the best in hospitality.
- Benefits: Earn extra tips, enjoy 50% off food, and access free paddleboards.
- Other info: Flexible hours perfect for students, with opportunities to return each season.
- Why this job: Be part of a vibrant team and make summer unforgettable for our guests.
- Qualifications: A passion for service and a positive attitude are all you need!
The predicted salary is between 12 - 15 £ per hour.
This is an exciting time to join our award winning team, voted TOP 50 BEST COMPANIES to work for and TOP 10 HOSPITALITY COMPANIES to work for! If you love coastal life, are passionate about seafood and the ocean, would like to be part of an energetic team with a positive culture, who do the right thing running award winning restaurants - we look forward to hearing from you.
Rockfish summers are our busiest time, so as a member of our seasonal team, you will play an important role in making our restaurant a summer success. You will have a flexible approach to working hours, able to support the business when it’s at its busiest. In return for your hard work, you will receive a fair share of all tronc and gratuities which can be up to an extra £2-3 per hour!
The Role
As server you will help create a restaurant environment where guest expectations are exceeded through delivering ‘Thoughtful Hospitality’. Where little details make a big impact. You will receive all the training you need to deliver this, all you need to bring is your natural flair for service! Many of our summer servers come back to work for us season after season, making this a great role to work around your studies.
Benefits
- A generous share of gratuities and tips
- Access to Rockfish paddleboards, to relax and enjoy for free
- Competitions and incentives along the way
- Generous paid refer a friend scheme
- 50% off all food when you dine at any Rockfish Restaurant
Please note that our summer seasonal roles are offered on a 'Fixed Term Contract' basis, and employment will end on 28th of September 2026 unless otherwise agreed in writing. We are committed to supporting our local community where possible we aim to recruit locally within a 20-mile radius of your restaurants and we strive to be a Company that is inclusive in terms of age, gender, identity, race, sexual orientation, ethnicity, and to create an environment where everyone, from any background, can be happy at work.
Restaurant Server employer: Lyme Regis - Restaurant
Contact Detail:
Lyme Regis - Restaurant Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Server
✨Tip Number 1
Get to know the restaurant vibe! Before applying, pop in for a meal or a drink. This way, you can soak up the atmosphere and get a feel for the team. Plus, it gives you something to chat about during your interview!
✨Tip Number 2
Network like a pro! Talk to friends or family who might know someone working at Rockfish. A personal connection can really help your application stand out. Don’t be shy; reach out and ask for a referral!
✨Tip Number 3
Show off your personality! When you get that interview, let your natural flair for service shine through. Share stories that highlight your passion for hospitality and how you go the extra mile for guests.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll find all the info you need about the role and the amazing benefits we offer!
We think you need these skills to ace Restaurant Server
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the restaurant industry shine through! Share any experiences you have that highlight your enthusiasm for providing great service and creating memorable dining experiences.
Tailor Your Application: Make sure to customise your application to reflect the values and culture of Rockfish. Mention how you align with our commitment to 'Thoughtful Hospitality' and how you can contribute to making our restaurant a summer success.
Highlight Flexibility: Since we’re looking for team members who can adapt to busy summer hours, be sure to mention your flexible approach to working hours in your application. This shows us you’re ready to jump in when the restaurant needs you most!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about your application status!
How to prepare for a job interview at Lyme Regis - Restaurant
✨Know the Menu Inside Out
Familiarise yourself with the menu, especially the seafood options, as this is a key focus for the restaurant. Being able to discuss dishes confidently will impress your interviewers and show your passion for the role.
✨Show Your Personality
Bring your natural flair for service to the forefront during the interview. Share personal anecdotes that highlight your experience in hospitality and how you’ve gone above and beyond for guests in the past.
✨Emphasise Teamwork
Since this role is part of an energetic team, be prepared to discuss your experiences working collaboratively. Highlight instances where you supported colleagues during busy times, showcasing your flexible approach to working hours.
✨Ask Thoughtful Questions
Prepare some questions that reflect your interest in the company culture and values. Inquire about their approach to 'Thoughtful Hospitality' and how they support their staff, which shows you’re genuinely interested in being part of their award-winning team.