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- Tasks: Lead daily restaurant operations and inspire your team to deliver exceptional service.
- Company: Historic Lygon Arms Hotel, a charming retreat in the heart of the Cotswolds.
- Benefits: Competitive salary, monthly service charge, complimentary meals, and generous discounts.
- Other info: Enjoy career development opportunities and fun team events.
- Why this job: Join a passionate team and create memorable experiences for guests in a stunning setting.
- Qualifications: Supervisory experience in hospitality and a passion for exceptional service.
The predicted salary is between 34319 - 34319 £ per year.
The Lygon Arms Hotel is a historic coaching inn nestled in the heart of Broadway, often called the jewel of the Cotswolds. With a legacy that spans centuries, our charming retreat offers a true countryside escape. From our tranquil spa and 86 individually styled bedrooms to peaceful gardens and relaxed dining spaces, we provide the perfect setting for memorable experiences for both guests and our team.
What's in it for you?
- £34,319 annual salary
- Service charge paid monthly (non-contractual) - circa 3k per year
- Complimentary team meals while on duty
- Awards of Excellence recognition
- Length of service rewards
- Cashback healthcare cover after probation
- Continued career development with recognised training providers
- Team Rate at our Iconic Hotels
- Generous friends and family rate at Iconic Luxury Hotels
- 25% discount on all Food and Beverage
- Discount on Spa treatment and products
- Refer a friend incentive
- Cycle to work scheme
- Employee assistance programme
- Team social events, seasonal gifts and much more
Your Role:
- Lead the daily operations of our restaurant and confidently take charge in the absence of the management team.
- Support the creation of a welcoming and authentic atmosphere where our guests can truly unwind.
- Inspire and guide your team to deliver exceptional service with precision and care.
- Be a shining example by upholding and protecting our service standards.
- Conduct engaging team briefs that inform, energize, and empower the team.
- Handle guest feedback professionally, utilizing our structured complaint resolution processes.
- Deliver smooth handovers and keep hotel management informed with relevant updates.
- Take ownership of opening and closing procedures, ensuring they comply with hotel standards.
- Drive motivation on the floor and assist the team in achieving performance and budget goals.
About you
- You bring supervisory experience from a bustling hotel or restaurant setting.
- You speak English confidently and excel in guest-facing roles.
- You are detail-oriented, organized, and professionally polished.
- Most importantly, you are passionate about exceptional service and team success.
Food & Beverage Supervisor in Broadway employer: Lygon Arms
Contact Detail:
Lygon Arms Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food & Beverage Supervisor in Broadway
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know someone at The Lygon Arms Hotel. A friendly chat can sometimes lead to opportunities that aren’t even advertised.
✨Tip Number 2
Show off your personality during interviews! The role of Food & Beverage Supervisor is all about creating a welcoming atmosphere, so let your passion for exceptional service shine through. Be yourself and let them see how you can inspire a team.
✨Tip Number 3
Prepare some thoughtful questions for your interviewers. Ask about their team culture or how they handle guest feedback. This shows you’re genuinely interested in the role and ready to contribute to their success.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Food & Beverage Supervisor in Broadway
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for food and beverage shine through! Share specific experiences that highlight your love for exceptional service and how you’ve inspired your team in the past.
Tailor Your CV: Make sure to tailor your CV to match the job description. Highlight your supervisory experience and any relevant skills that align with leading a team in a bustling hotel or restaurant setting. We want to see how you fit into our charming retreat!
Be Professional Yet Personable: While we appreciate professionalism, don’t be afraid to let your personality come through in your application. We’re looking for someone who can create a welcoming atmosphere, so show us how you connect with guests and your team!
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application directly and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Lygon Arms
✨Know the Venue Inside Out
Before your interview, take some time to research The Lygon Arms Hotel. Familiarise yourself with its history, services, and unique offerings. This will not only impress the interviewers but also help you understand how you can contribute to creating that welcoming atmosphere they value.
✨Showcase Your Supervisory Skills
Be ready to discuss your previous supervisory experience in detail. Think of specific examples where you led a team, handled guest feedback, or improved service standards. This will demonstrate your capability to inspire and guide a team effectively.
✨Prepare for Scenario Questions
Expect questions that assess how you would handle real-life situations, like managing a busy service or resolving a guest complaint. Practise your responses to these scenarios, focusing on your problem-solving skills and ability to maintain high service standards under pressure.
✨Emphasise Your Passion for Service
Make sure to convey your enthusiasm for exceptional service and team success during the interview. Share stories that highlight your commitment to creating memorable experiences for guests, as this aligns perfectly with the hotel's values.