At a Glance
- Tasks: Lead a talented kitchen team to create fresh, high-quality dishes.
- Company: Award-winning business and market leader in the food industry.
- Benefits: Competitive salary, daytime hours, and a focus on work-life balance.
- Other info: Opportunity for career growth in a supportive and organised kitchen.
- Why this job: Join a dynamic team and elevate your culinary skills in a prestigious environment.
- Qualifications: Experience in quality volume fresh food and strong communication skills.
The predicted salary is between 38000 - 38000 Β£ per year.
Senior Sous Chef position.
Progressive Fresh Food opportunity with a firm focus on food quality alongside the necessary volume.
This client is an award winning business and a market leader in their field with the Head Chef and food offer winning awards in very recent times.
You will need to come from a quality volume fresh food background and be able to communicate and work in an organised fashion.
Contact Details:
Luxe Hospitality Recruitment Ltd Recruitment Team
We think you need these skills to ace Senior Sous Chef - Fresh Food - Daytime Hours - Circa 40k.
Fresh Food Preparation
Food Quality Management
Volume Cooking
Communication Skills
Organisational Skills
Team Leadership
Menu Development