At a Glance
- Tasks: Prepare and present high-quality fresh food in a fast-paced kitchen.
- Company: Award-winning business known for its exceptional food quality.
- Benefits: Competitive salary, daytime hours, and opportunities for career advancement.
- Other info: Be part of a dynamic team focused on excellence and innovation.
- Why this job: Join a market leader and showcase your culinary skills in a vibrant environment.
- Qualifications: Experience in quality volume fresh food and strong communication skills.
The predicted salary is between 24750 - 30250 Β£ per year.
Chef De Partie position.
Progressive Fresh Food opportunity with a firm focus on food quality alongside the necessary volume.
This client is an award winning business and a market leader in their field with the Head Chef and food offer winning awards in very recent times.
You will need to come from a quality volume fresh food background and be able to communicate and work in an organised fashion.
Chef De Partie - Quality Fresh Food Offer - Daytime Hours -Basic 32k employer: Luxe Hospitality Recruitment Ltd
Join a prestigious hotel in North Yorkshire as a Head Chef, where you'll enjoy the freedom to craft a modern, fresh food menu that highlights local and seasonal ingredients. Our supportive work culture fosters creativity and collaboration, while offering ample opportunities for professional growth and development in a stunning setting. With a competitive salary and a commitment to quality, this role is perfect for culinary professionals seeking a rewarding and meaningful career.
Contact Details:
Luxe Hospitality Recruitment Ltd Recruitment Team