5-Star Restaurant Manager — Luxury Front‑of‑House Lead (Highlands)
5-Star Restaurant Manager — Luxury Front‑of‑House Lead (Highlands)

5-Star Restaurant Manager — Luxury Front‑of‑House Lead (Highlands)

Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a front-of-house team and manage daily dinner service at a luxury restaurant.
  • Company: Join a prestigious hospitality company in the stunning Highlands.
  • Benefits: Earn up to £40,000 plus gratuities and enjoy a competitive salary.
  • Why this job: Elevate guest experiences in a boutique 5-star setting and showcase your leadership skills.
  • Qualifications: Previous experience in restaurant management and strong communication skills required.
  • Other info: Be part of a dynamic team focused on excellence and attention to detail.

The predicted salary is between 36000 - 60000 £ per year.

A luxury hospitality company in the Highlands is seeking a Restaurant Manager to lead its front-of-house team at a boutique 5-star property. The successful candidate will manage daily dinner service, maintain high service standards, and coordinate events with a strong focus on detail and guest experience.

An ideal candidate will have prior experience in a similar role and excellent communication and organizational skills. This position offers a competitive salary of up to £40,000 plus gratuities.

5-Star Restaurant Manager — Luxury Front‑of‑House Lead (Highlands) employer: Luxe Hospitality Recruitment Ltd

Join a prestigious luxury hospitality company in the breathtaking Highlands, where you will lead a dedicated front-of-house team at a boutique 5-star restaurant. We pride ourselves on fostering a supportive work culture that values excellence and attention to detail, offering competitive salaries, gratuities, and ample opportunities for professional growth in a stunning location that enhances your work-life balance.
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Contact Detail:

Luxe Hospitality Recruitment Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land 5-Star Restaurant Manager — Luxury Front‑of‑House Lead (Highlands)

Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a Restaurant Manager role. You never know who might have the inside scoop on openings or can put in a good word for you.

Tip Number 2

Show off your personality! When you get an interview, be sure to let your passion for luxury service shine through. Share stories that highlight your experience and how you’ve gone above and beyond for guests in the past.

Tip Number 3

Research the company! Before any interviews, dive deep into the luxury hospitality company’s values and mission. This will help you tailor your answers and show that you’re genuinely interested in being part of their team.

Tip Number 4

Apply through our website! We make it super easy for you to find and apply for the perfect Restaurant Manager position. Plus, it shows you’re serious about joining our team and helps us keep track of your application.

We think you need these skills to ace 5-Star Restaurant Manager — Luxury Front‑of‑House Lead (Highlands)

Leadership Skills
Front-of-House Management
High Service Standards
Event Coordination
Attention to Detail
Guest Experience Focus
Communication Skills
Organizational Skills
Prior Experience in Hospitality
Team Management

Some tips for your application 🫡

Show Off Your Experience: When you're writing your application, make sure to highlight your previous experience in luxury hospitality. We want to see how you've managed front-of-house teams and maintained high service standards in similar roles.

Be Detail-Oriented: Since this role is all about the guest experience, don’t forget to mention your attention to detail. Share examples of how you’ve coordinated events or handled daily dinner services with precision and care.

Communicate Clearly: Excellent communication skills are key for us. Make sure your application is clear and concise, showcasing your ability to convey information effectively. This will give us a taste of how you’ll communicate with your team and guests.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at our boutique 5-star property.

How to prepare for a job interview at Luxe Hospitality Recruitment Ltd

Know the Venue Inside Out

Before your interview, make sure you research the luxury property thoroughly. Familiarise yourself with their dining concepts, service style, and any recent events they've hosted. This will show your genuine interest and help you tailor your answers to align with their values.

Showcase Your Leadership Skills

As a Restaurant Manager, you'll be leading a team. Prepare examples of how you've successfully managed staff in the past, resolved conflicts, or improved service standards. Use the STAR method (Situation, Task, Action, Result) to structure your responses clearly.

Emphasise Guest Experience

In luxury hospitality, guest experience is paramount. Be ready to discuss how you've enhanced customer satisfaction in previous roles. Share specific instances where you went above and beyond to create memorable experiences for guests.

Dress to Impress

First impressions matter, especially in a luxury setting. Dress smartly and professionally for your interview. This not only reflects your understanding of the industry but also shows respect for the company and the role you're applying for.

5-Star Restaurant Manager — Luxury Front‑of‑House Lead (Highlands)
Luxe Hospitality Recruitment Ltd
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