Café Team Member

Please note: this is a rolling vacancy, and due to the volume of applications we receive, only successful applicants will be contacted. We will contact you as and when there is a vacancy.

Based in: Luminary Bakery 71-73 Allen Road, Stoke Newington, London, N16 8RY

Reports to: Café Manager

Hours: Part Time / Full Time

Salary: £13.00 per hour

Job Purpose: To provide excellent customer service across the week through delivering high quality coffee and delicious in-house made baked goods.

Café Team Member Role Specification:

• Willing to develop to Barista level
• Food preparation
• Consistently providing a high quality of service and products for all customers by closely following café recipes and procedures

Customer Service & Experience

• Be the friendly face of our café—always greet customers with a smile.
• Welcome and connect with every customer, creating a warm and inviting atmosphere.
• Provide excellent customer service by being approachable, attentive, and helpful.
• Maintain a calm and positive attitude, even during busy periods.
• Assist customers with their choices by sharing knowledge of food and drinks.
• Respond to customer needs, including explaining any service delays.
• Go the extra mile to exceed customer expectations.

Food & Beverage Preparation

• Assist in preparing a variety of food, snacks, and drinks to high-quality standards.
• Ensure food presentation is attractive and meets our quality expectations.
• Maintain high standards of cleanliness and hygiene in all food preparation and service areas.
• Strictly follow health, safety, and food hygiene regulations.

Café Operations & Efficiency

• Keep service counters well-stocked, clean, and organized.
• Ensure the café floor, service area, and stockroom are always tidy and efficient.
• Follow café policies for merchandising, ordering, restocking, rotating, and storing products.
• Assist with general cleaning duties in all areas of operation.
• Work efficiently as part of a team to maintain smooth service, especially during peak hours.
• Be willing to undertake back‑of‑house tasks at the request of the Café Manager.

Sales & Stock Handling

• Accurately process transactions when required.
• Assist with restocking café supplies and maintaining inventory levels.
• Actively engage with customers to promote sales and new menu items.

Opening, Closing & Safety Procedures

• Learn and confidently perform opening and closing duties.
• Adhere to all health and safety procedures, both when supervised and when working independently in the Café Manager’s absence.
• Ensure compliance with risk assessments and hygiene protocols.

Necessary

• At least 1 year's serving experience in a cafe or restaurant
• Strong hospitality and customer service skills
• Ability to handle multiple tasks in a fast‑paced environment
• Positive attitude and proactive approach in the workplace
• Committed to delivering great customer experience
• Willingness to switch between roles including food prep, cleaning, till service, and drinks
• Open to work weekends and be flexible with changing schedules
• Strong teamwork and communication skills
• Ability to maintain a professional attitude and uphold high standards
• Desire to contribute to the café’s growth and success

Desirable

• Level 2 Food and Hygiene Safety Certificate

• Free barista coffee while on shift
• 50% discount off all on site food & drink while on shift
• 20% discount off online purchases @ www.luminarybakery.com
• Opportunities for training and professional development