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- Tasks: Create stunning pastries and desserts in a high-energy kitchen environment.
- Company: Join the iconic Lucky Cat by Gordon Ramsay, located on the 60th floor.
- Benefits: Competitive pay, staff meals, and opportunities for culinary growth.
- Why this job: Be part of a creative team and showcase your pastry skills at a renowned restaurant.
- Qualifications: Passion for pastry and experience in a fast-paced kitchen.
- Other info: Exciting career prospects in one of Europe's tallest restaurants.
The predicted salary is between 28800 - 43200 £ per year.
We are now looking for a Pastry Junior Sous Chef to join the team at Lucky Cat by Gordon Ramsay at 22 Bishopsgate. Lucky Cat is one of five unique Gordon Ramsay Restaurant experiences at 22 Bishopsgate and Europe's tallest restaurant - Asian inspired small plates, Robata grills, sushi and sashimi, exquisitely crafted in the open kitchen and raw bar.
Pastry Junior Sous Chef... employer: Lucky Cat - 22 Bishopsgate
Contact Detail:
Lucky Cat - 22 Bishopsgate Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Pastry Junior Sous Chef...
✨Tip Number 1
Network like a pro! Reach out to fellow chefs or industry contacts on social media. You never know who might have the inside scoop on openings at Lucky Cat or other top spots.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best pastry creations to interviews. A visual representation of your work can really impress and set you apart from the competition.
✨Tip Number 3
Be ready for a trial shift! Many kitchens, including high-end ones like Lucky Cat, often ask candidates to do a trial shift. Prepare to showcase your skills under pressure and demonstrate your teamwork.
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for jobs directly. Plus, it shows you're serious about joining the team at Lucky Cat!
We think you need these skills to ace Pastry Junior Sous Chef...
Some tips for your application 🫡
Show Your Passion for Pastry: When writing your application, let us see your love for pastry shine through! Share your experiences and what inspired you to pursue this delicious path. We want to know what makes you tick in the kitchen!
Tailor Your CV: Make sure your CV is tailored specifically for the Pastry Junior Sous Chef role. Highlight relevant skills and experiences that align with our Asian-inspired menu and open kitchen vibe. We’re looking for someone who fits right into our unique culinary world!
Be Authentic: Don’t be afraid to let your personality come through in your written application. We appreciate authenticity and want to get a sense of who you are beyond just your culinary skills. Show us what makes you unique!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it’s super easy – just a few clicks and you’re done!
How to prepare for a job interview at Lucky Cat - 22 Bishopsgate
✨Know Your Pastry Techniques
Brush up on your pastry skills and techniques before the interview. Be ready to discuss your favourite methods, ingredients, and any unique recipes you've created. This shows your passion and expertise in the field.
✨Research Lucky Cat's Menu
Familiarise yourself with the dishes served at Lucky Cat by Gordon Ramsay. Understanding their Asian-inspired small plates and how they incorporate flavours will help you connect your experience to their culinary style during the interview.
✨Showcase Your Creativity
Prepare to share examples of your creative pastry work. Whether it's a unique dessert you’ve crafted or an innovative approach to traditional recipes, demonstrating your creativity can set you apart from other candidates.
✨Ask Insightful Questions
Prepare thoughtful questions about the team dynamics, kitchen culture, and opportunities for growth within the restaurant. This not only shows your interest but also helps you gauge if Lucky Cat is the right fit for you.
