At a Glance
- Tasks: Run the pastry section, creating and presenting high-quality desserts with flair.
- Company: Join the vibrant team at Lucky Cat, part of Gordon Ramsay's unique restaurant experiences.
- Benefits: Enjoy competitive pay, 50% staff discount, and opportunities for career growth.
- Other info: Be part of a dynamic team in a fast-paced, innovative kitchen environment.
- Why this job: Work in a stunning location with breathtaking views while honing your pastry skills.
- Qualifications: Experience in pastry, strong organisational skills, and a passion for creativity.
The predicted salary is between 30000 - 40000 £ per year.
Lucky Cat is one of five unique Gordon Ramsay Restaurant experiences at 22 Bishopsgate and Europe's tallest restaurant - Asian inspired small plates, Robata grills, sushi and sashimi, exquisitely crafted in the open kitchen and raw bar. Located on level 60 at 22 Bishopsgate, Lucky Cat by Gordon Ramsay offers breathtaking, unparalleled views across the city.
We are looking for a Pastry Chef de Partie to join our back of house team members at Lucky Cat - 22 Bishopsgate.
What you do as a Pastry Chef de Partie:
- You pride yourself on running a pastry section, preparing, baking and presenting high quality desserts, using a creative flair and taking responsibility for all dishes coming out of your section whilst ensuring consistent presentation and memorable guest experiences.
- You're confident in leading, training and developing the more junior members of the team and you naturally enjoy building relationships with others.
- You're eager to learn and push yourself to develop your career as a Pastry Chef.
- You're keen to use your great baking, organisational and time management skills, creativity, and passion for exciting and innovative dishes to ensure the highest standards are constantly achieved.
What's in it for you:
- Competitive Pay Rate
- A fantastic 50% staff discount on food and drink in Restaurants.
Pastry Chef de Partie employer: Lucky Cat - 22 Bishopsgate
Contact Detail:
Lucky Cat - 22 Bishopsgate Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Pastry Chef de Partie
✨Tip Number 1
Network like a pro! Get chatting with fellow chefs and industry folks at events or online. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Bring a portfolio of your best desserts to interviews or even offer to do a trial shift. Let your creations speak for themselves and impress the hiring team with your flair.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants you admire, like Lucky Cat. Express your passion and ask if they’re looking for someone with your skills.
✨Tip Number 4
Keep learning! Stay updated on the latest pastry trends and techniques. Join workshops or online courses to sharpen your skills. This shows potential employers that you’re committed to growing as a Pastry Chef.
We think you need these skills to ace Pastry Chef de Partie
Some tips for your application 🫡
Show Off Your Passion: When you're writing your application, let your love for pastry shine through! Share your experiences and what excites you about creating desserts. We want to see your creative flair and how it aligns with our vision at Lucky Cat.
Be Specific About Your Skills: Make sure to highlight your baking skills and any relevant experience in a fast-paced kitchen. We’re looking for someone who can run a pastry section confidently, so don’t hold back on showcasing your organisational and time management skills!
Tailor Your Application: Take a moment to tailor your application specifically for the Pastry Chef de Partie role at Lucky Cat. Mention how your background fits with our Asian-inspired menu and how you can contribute to creating memorable guest experiences.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at one of Europe’s tallest restaurants!
How to prepare for a job interview at Lucky Cat - 22 Bishopsgate
✨Show Off Your Pastry Skills
Make sure to bring examples of your work, whether it's photos or even a small tasting sample if possible. This is your chance to showcase your creativity and technical skills in pastry making, so don’t hold back!
✨Know the Menu Inside Out
Familiarise yourself with Lucky Cat's offerings, especially their dessert menu. Being able to discuss how you would enhance or innovate on existing dishes will show your passion and understanding of the restaurant's concept.
✨Demonstrate Leadership Qualities
Since the role involves leading and training junior team members, be prepared to share examples of how you've successfully managed a team in the past. Highlight your communication skills and how you foster a positive working environment.
✨Ask Thoughtful Questions
Prepare some insightful questions about the kitchen culture at Lucky Cat and the expectations for the Pastry Chef de Partie role. This shows your genuine interest in the position and helps you assess if it’s the right fit for you.