Sous Chef (Pub Kitchen) in London

Sous Chef (Pub Kitchen) in London

London Full-Time 30000 - 40000 £ / year (est.) No working from home possible
Lucky Cat - 22 Bishopsgate

At a Glance

  • Tasks: Assist in creating Asian-inspired dishes and manage kitchen operations.
  • Company: Join the renowned Gordon Ramsay Restaurant group at Lucky Cat.
  • Benefits: Competitive pay, stunning views, and opportunities for culinary growth.
  • Other info: Work in a dynamic environment with a focus on creativity and excellence.
  • Why this job: Be part of a vibrant kitchen team and showcase your culinary skills.
  • Qualifications: Experience in a fast-paced kitchen and passion for Asian cuisine.

The predicted salary is between 30000 - 40000 £ per year.

Lucky Cat is one of five unique Gordon Ramsay Restaurant experiences at 22 Bishopsgate and Europe's tallest restaurant - Asian inspired small plates, Robata grills, sushi and sashimi, exquisitely crafted in the open kitchen and raw bar. Located on level 60 at 22 Bishopsgate, Lucky Cat by Gordon Ramsay offers breathtaking, unparalleled views across the city. We are now looking for a Sous Chef to join...

Sous Chef (Pub Kitchen) in London employer: Lucky Cat - 22 Bishopsgate

At Lucky Cat, part of the renowned Gordon Ramsay Restaurant group, we pride ourselves on fostering a vibrant and inclusive work culture that encourages creativity and culinary excellence. Located on the 60th floor of 22 Bishopsgate, our team enjoys not only breathtaking views but also exceptional opportunities for professional growth and development in a dynamic kitchen environment. Join us to be part of a passionate team dedicated to delivering unforgettable dining experiences while advancing your culinary career.

Lucky Cat - 22 Bishopsgate

Contact Details:

Lucky Cat - 22 Bishopsgate Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef (Pub Kitchen) in London

Tip Number 1

Network like a pro! Get chatting with chefs and restaurant staff in your area. You never know who might have the inside scoop on a Sous Chef position at a fab place like Lucky Cat.

Tip Number 2

Show off your skills! If you can, whip up a signature dish and share it on social media. Tagging restaurants you’re interested in can catch their eye and show them what you’re made of.

Tip Number 3

Prepare for interviews by researching the restaurant’s style and menu. Knowing the ins and outs of Asian-inspired cuisine will impress the hiring team and show you’re genuinely interested.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing passionate candidates who are eager to join our culinary family.

We think you need these skills to ace Sous Chef (Pub Kitchen) in London

Culinary Skills
Kitchen Management
Food Preparation
Menu Development
Sushi and Sashimi Preparation
Robata Grill Techniques
Team Leadership

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let your love for cooking and culinary creativity shine through. We want to see how your passion aligns with our Asian-inspired menu and the unique dining experience we offer at Lucky Cat.

Tailor Your CV:Make sure your CV highlights relevant experience in a fast-paced kitchen environment. We’re looking for someone who can handle the heat, so emphasise your skills in managing a team and working under pressure.

Craft a Compelling Cover Letter:Your cover letter is your chance to tell us why you’re the perfect fit for the Sous Chef role. Share specific examples of your achievements and how they relate to the responsibilities outlined in the job description.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the hiring process.

How to prepare for a job interview at Lucky Cat - 22 Bishopsgate

Know Your Cuisine

Familiarise yourself with Asian-inspired dishes, especially small plates and Robata grills. Be ready to discuss your experience with these cooking techniques and how you can bring creativity to the menu.

Showcase Your Leadership Skills

As a Sous Chef, you'll need to demonstrate your ability to lead a team in a high-pressure environment. Prepare examples of how you've successfully managed kitchen staff and maintained quality during busy service times.

Emphasise Your Passion for Quality

Gordon Ramsay's restaurants are known for their high standards. Be prepared to talk about your commitment to using fresh, high-quality ingredients and how you ensure that every dish meets those standards.

Ask Insightful Questions

Engage with the interviewers by asking questions about the restaurant's vision and how the kitchen operates. This shows your genuine interest in the role and helps you understand if it's the right fit for you.