Astrid is a fast-growing independent artisan bakery in North London, known for its exceptional viennoiserie, innovative seasonal pastries, distinctive Celebration Cakes and highly considered approach to design and presentation. We are seeking an experienced, creative and exceptionally organised Senior Pastry Chef to lead the day-to-day running of our pastry department and help shape the next stage of our growth. Working closely with our Founder and Executive Chef, you will combine hands-on production with responsibility for maintaining Astrid's exacting visual standards, developing efficient systems and leading a talented pastry team. Take ownership of our daily Breakfast Trolley baking and finishing, pastry production, planning, organisation and quality control. Oversee our Celebration Cakes, perfecting and maintaining established recipes, designs, construction and finishing techniques. Protect Astrid's distinctive creative identity, ensuring exceptional consistency in presentation, flavour and execution. Introduce clear production schedules, preparation systems and efficient workflows to improve productivity and pace. Guide and develop the pastry team, setting high standards for craftsmanship, precision, organisation and accountability. Collaborate with the bakery team on viennoiserie fillings, glazes, finishes and seasonal collections. Manage stock, ordering and waste while maintaining excellent food safety standards. You will bring strong professional pastry experience, excellent technical and finishing skills, and an exceptional eye for detail. Highly organised, pro-active and commercially aware, you will be confident coordinating production, guiding colleagues and maintaining exacting standards in a busy kitchen. Previous supervisory experience is desirable, but we also welcome accomplished pastry chefs ready to take the next step into leadership. Competitive salary Pension scheme Free breakfast, lunch, coffee and staff discount Female-led and owned, inclusive, supportive and friendly workplace - You must have the right to work in the UK and be able to work early mornings and weekends. - This is a full-time position, 40 hours a week over 5 days - Location: Muswell Hill, North London - TPBN1_UKCT
Senior Pastry Chef
