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For Companies At a Glance
- Tasks: Support culinary lessons and maintain a professional kitchen environment.
- Company: Join The Manchester College, the largest further education college in the UK.
- Benefits: Enjoy 35 days annual leave, pension contributions, and retail discounts.
- Why this job: Inspire future chefs while working in a vibrant, creative atmosphere.
- Qualifications: Level 2 English & Maths, relevant industry qualifications, and teamwork skills.
- Other info: Dynamic role with opportunities for personal and professional growth.
The predicted salary is between 21654 - 26338 ÂŁ per year.
Overview
The job requirements are detailed below. Where applicable the skills, qualifications and memberships required for this job have also been included.
Role description
Passionate about food and learning? Join our college as a Catering Technician and help bring our kitchens to life! You’ll work alongside an experienced teacher, supporting practical lessons and inspiring the next generation of culinary talent. From preparing ingredients to setting up professional kitchen equipment, your skills will keep classes running smoothly.
You’ll play a key role in maintaining a safe, organised, and industry-standard training environment. This is a hands-on role perfect for someone with catering experience who enjoys working with young people. If you’re reliable, energetic, and thrive in a fast-paced kitchen setting, we’d love to hear from you. Help shape future chefs while doing what you love every day.
We have an exciting opportunity at our City Campus Manchester to join our Service and Retail Industries Department as a Catering Technician on a permanent, full-time, term-time only (35 hours per week over 38 weeks) basis.
Site Information
Our City Centre campus is a flagship site in the heart of Manchester, offering cutting-edge facilities and a buzzing, creative atmosphere. Home to our Centre of Excellence for Creative and Digital Industries, it provides an inspiring setting for both staff and learners, with specialist studios, workshops, and collaborative spaces. With its central location and strong industry links, the campus is a hub for innovation, talent development, and real-world learning.
Who are TMC?
The Manchester College is the Largest Further Education College in the United Kingdom and has the largest provisions for 16-19yrs olds, adults, and higher education in Greater Manchester. We are part of the LTE group that consist of MOL, Total People, UCEN Manchester, Novus, and LTE Group Operations. We currently support more than 25% of Greater Manchester’s learning provision and are currently rated “Good” by Ofsted. The Manchester Colleges offering is bolstered by 18 Centres of Excellence across our campuses, ensuring we give our best and strive to achieve an unrivalled learning experience for our students. We have partnerships with over 1000 industry and employer partners nationally to ensure our students secure their place as the leaders of the future.
Proudly, The Manchester College is also 1 of only 57 organisations nationally recognised with the Princess Royal Training Award 2025, demonstrating our commitment to investing in our people and their development.
Benefits
- 35 days paid annual leave plus 5 bank holidays (pro-rated for weeks worked per year).
- 3 well-being days per year (pro-rata).
- Significant pension contribution.
- Retail discounts.
- Employee Assistance Program.
- Cycle to work scheme.
Role Responsibilities
Please see the attached role profile for an overview of general role responsibilities.
Skills, Qualifications and Experience
To be successful in this role, you will need:
- Level 2 English & Mathematics.
- Industry relevant qualification as applicable by specialist function.
- First Aid qualification (or be prepared to work towards within first year).
- Specific relevant specialist skill.
- Ability to work as a team or individually.
- Working to deadlines.
Safeguarding
The LTE Group is committed to safeguarding and promoting the welfare of children and young people and expects all staff and volunteers to share this commitment. All applicants will be required to undergo an appropriate DBS check via the Criminal Records Bureau and may be subject to additional online checks as part of our pre-screening process. Some roles are exempt from the Rehabilitation of Offenders Act 1974 and would require an Enhanced DBS check.
Equal Opportunities Statement
At The Manchester College, we’re committed to providing an environment free from discrimination, bullying, harassment, or victimisation, where all members of our community are treated with respect and dignity. The Manchester College is committed to working in an inclusive way with all the communities where we are geographically located and to developing a workforce and student community that reflects Greater Manchester’s and the UK’s rich diversity and vibrancy.
Catering Technician in Manchester employer: LTE Group
Contact Detail:
LTE Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Technician in Manchester
✨Tip Number 1
Get to know the college and its culture! Research The Manchester College, its values, and what makes it tick. This will help you tailor your approach during interviews and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Connect with current employees on LinkedIn or attend college events. Building relationships can give you insider info and might even lead to a referral, which is always a bonus!
✨Tip Number 3
Prepare for practical assessments! As a Catering Technician, you might be asked to demonstrate your skills in a kitchen setting. Brush up on your culinary techniques and be ready to impress with your hands-on abilities.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our team at The Manchester College!
We think you need these skills to ace Catering Technician in Manchester
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food and cooking shine through! Share any relevant experiences that highlight your enthusiasm for the culinary world and how you can inspire students.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Catering Technician role. Highlight your catering experience and any skills that align with the job description, so we can see why you're a perfect fit!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon, making it easy for us to understand your qualifications and experiences without getting lost in the details.
Apply Through Our Website: We encourage you to submit your application through our website. It’s the best way to ensure we receive all your details correctly and gives you a chance to explore more about us and the role!
How to prepare for a job interview at LTE Group
✨Know Your Stuff
Make sure you brush up on your catering knowledge and skills. Familiarise yourself with the equipment and techniques used in a professional kitchen, as well as any relevant health and safety regulations. This will show that you're not just passionate about food but also serious about maintaining a safe and efficient working environment.
✨Show Your Passion
During the interview, let your enthusiasm for food and teaching shine through. Share experiences where you've inspired others or contributed to a team. This role is all about supporting young chefs, so demonstrating your love for culinary arts and mentoring will make you stand out.
✨Prepare Questions
Think of some thoughtful questions to ask your interviewers. Inquire about the college's approach to culinary education or how they support their staff's professional development. This shows that you're genuinely interested in the role and the institution, and it gives you a chance to assess if it's the right fit for you.
✨Dress the Part
Even though this is a hands-on role, first impressions matter! Dress smartly and appropriately for the interview. Consider wearing something that reflects the culinary world, like a neat chef's jacket or apron, to convey your commitment to the profession and readiness to jump into the kitchen.
