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- Tasks: Provide friendly food and beverage service to guests at breakfast.
- Company: Join the vibrant Ufford Park Resort team in Woodbridge.
- Benefits: Enjoy discounts, free meals, gym membership, and career growth opportunities.
- Why this job: Be part of a fun team and create memorable experiences for guests.
- Qualifications: Great communication skills and a positive attitude are essential.
- Other info: Flexible hours and a supportive work environment await you.
The predicted salary is between 7 - 12 £ per hour.
Location: Ufford Park Resort, Woodbridge, IP12 1QW
Contract: Part‑time
Salary: £7.55–£12.21 per hour (approx. yearly)
Overview
Assist in providing a warm, friendly and efficient food and beverage service to guests, ensuring exceptional service standards are maintained at all times in line with guest expectations and revenue goals.
Responsibilities
- Assist in creating a warm and welcoming environment for our guests
- Assist in the set‑up, preparation, and provide service duties for restaurants, functions and conferences as required
- Ensure that guests are greeted, seated and provided with menus promptly
- Ensure that all guests’ requests and queries are responded to promptly and effectively, delivering an exceptional service at all times
- Ensure Food and Beverage departments are ready for service and the areas are left ready for the next shift
- Familiarise yourself with menus and the available food and beverage offering to answer any guest questions
- Take food and beverage orders and ensure that orders are communicated to the kitchen and bar promptly and accurately
- Ensure an efficient and safe delivery of all food and beverage orders in line with guest expectations, maintaining an exceptional level of service at all times
- Set up, clear and promptly service tables after use to ensure guests can be seated in a timely manner
- Maintain a good standard of food safety, allergen control and hygiene
- Ensure the food and beverage areas are clean and well presented at all times and assist with cleaning and housekeeping duties as required
- Deal with guest comments in a friendly and efficient manner, ensuring satisfaction and reporting complaints and positive feedback to management
- Ensure all cash, charge, float and till procedures are carried out in line with agreed procedures
- Prepare all back‑of‑house service points with regard to expected numbers for breakfast, lunch or dinner requirements as necessary
- Clean and maintain equipment, glassware, crockery and cutlery
- Ensure that all front‑of‑house and guest areas are well maintained at all times
- Maintain a high standard of personal appearance and hygiene, including wearing and maintaining a clean uniform at all times
Key Skills
- Confident and approachable
- Good teamwork and can work well alone
- Excellent time‑keeping and attendance
- Calm under pressure during busy periods
- Excellent selling and customer service skills
- Can use own initiative and problem‑solve
- Resilience and calm attitude when dealing with face‑to‑face complaints
Qualifications
- Good standard of education and willingness to learn
- Great attention to detail and excellent customer care standards
- Excellent communication, both written and verbal
- Reliable and able to work under pressure as a team or alone
- Good time‑keeping and attendance
- Flexible approach to work
- Excellent standard of personal appearance and hygiene
- Able to follow instruction
Attitude
- Polite, friendly and engaging personality
- Helpful to guests requiring assistance
- Respectful
- Positive ‘can‑do’ attitude
- Encourage an enthusiastic, consistent and committed workplace culture
- Support a high‑integrity environment recognising potential and success
- Contribute to excellent working conditions for all
- Enhance financial performance and enthusiasm for business
Benefits
- Discounts across the resort, including family and friends
- Free onsite parking
- Progression and career development opportunities
- Pension scheme
- Free staff meals
- Free gym membership
- Access to wellness programmes
- Share of resort’s service charges on a monthly basis
- Extra days holiday after 2 years
Closing Date: Saturday 28th February 2026
Food and Beverage Breakfast Assistant employer: LQ Resorts
Contact Detail:
LQ Resorts Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food and Beverage Breakfast Assistant
✨Tip Number 1
Get to know the venue! Before your interview, pop by Ufford Park Resort and soak in the atmosphere. Familiarise yourself with the layout and the menu offerings so you can chat confidently about how you’d fit into their team.
✨Tip Number 2
Practice your people skills! As a Breakfast Assistant, you'll be interacting with guests all the time. Role-play with a friend or family member to nail down your greeting and service style. Show them your friendly and approachable side!
✨Tip Number 3
Be ready to showcase your problem-solving skills. Think of examples from past experiences where you’ve handled complaints or tricky situations. This will show that you can stay calm under pressure and keep guests happy.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our team at StudySmarter!
We think you need these skills to ace Food and Beverage Breakfast Assistant
Some tips for your application 🫡
Show Your Personality: When writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to be friendly and engaging in your tone. Remember, we’re looking for someone who can create a warm atmosphere for our guests.
Tailor Your Application: Make sure to tailor your application to the Food and Beverage Breakfast Assistant role. Highlight any relevant experience you have in customer service or food and beverage settings. We love seeing how your skills match what we’re looking for!
Be Clear and Concise: Keep your application clear and to the point. Use simple language and avoid jargon. We appreciate straightforward communication, especially since you'll be interacting with guests regularly!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at LQ Resorts
✨Know the Menu Inside Out
Familiarise yourself with the food and beverage offerings at Ufford Park Resort. Being able to confidently discuss menu items and answer guest queries will show your enthusiasm and preparedness for the role.
✨Show Off Your People Skills
As a Food and Beverage Breakfast Assistant, you'll be interacting with guests regularly. Practice friendly greetings and responses to common guest questions. A warm, approachable attitude can make all the difference in creating a welcoming environment.
✨Demonstrate Team Spirit
This role requires excellent teamwork. Be ready to share examples of how you've successfully worked in a team before. Highlight your ability to support colleagues during busy periods and maintain a positive atmosphere.
✨Prepare for Common Scenarios
Think about how you would handle various situations, like dealing with complaints or managing busy breakfast service. Practising your responses can help you stay calm under pressure and demonstrate your problem-solving skills during the interview.
