Sous Chef - Bromsgrove

Sous Chef - Bromsgrove

Bromsgrove Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Lovely Pubs

At a Glance

  • Tasks: Lead the kitchen team and create delicious dishes using fresh, local ingredients.
  • Company: Join Lovely Pubs, where individuality and community are celebrated.
  • Benefits: Enjoy discounts on food, tips, and access to health benefits and training.
  • Other info: Explore diverse career paths and enjoy flexible earning options.
  • Why this job: Be part of a vibrant team and make your mark in a welcoming environment.
  • Qualifications: Hygiene qualification and a passion for food are essential.

The predicted salary is between 25000 - 30000 £ per year.

Join Lovely Pubs: Where individuality is celebrated, and community is at the heart of everything we do. At Lovely Pubs, we are not just offering a job, we are inviting you to be part of our growing family, where your true self is valued. The Queens Head pub and restaurant is located in a tranquil setting overlooking the water of one of Worcestershire's most beautiful canals. As the sun sparkles on the water, kick back and relax with a glass of your favourite tipple and treat yourself to some gourmet fare. Recently renovated the way only Lovely Pubs can, the Queens Head is a vibrant and welcoming space combining classic features such as Victorian floor tiles with beaten copper and the natural textures of wood and stone.

What we can offer you:

  • An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
  • Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
  • Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
  • 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
  • A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
  • Discounted hotel stays at hotels in the Fuller’s Family.
  • Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
  • Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
  • Full induction and training.
  • The option to receive up to 35% of your earnings as you earn them with Wagestream.

What we look for in a Sous Chef:

  • As a deputy to the Head Chef, you will take full control of the kitchen when they are away.
  • Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
  • A creative Sous Chef who can bring new ideas and create fresh dishes.
  • Bring the best out of the kitchen team.
  • Take pride in every successful service.
  • A hygiene qualification, excellent food knowledge and food safety awareness are all essential for this role.

Sous Chef - Bromsgrove employer: Lovely Pubs

At Lovely Pubs, we pride ourselves on fostering a vibrant and inclusive work culture where individuality is celebrated and community is at the heart of everything we do. As a Sous Chef at The Queens Head, you will not only enjoy a supportive environment with ample opportunities for personal and professional growth, but also benefit from generous discounts, a fair share of tips, and access to a range of employee perks that enhance your work-life balance in a picturesque setting overlooking Worcestershire's beautiful canals.

Lovely Pubs

Contact Details:

Lovely Pubs Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef - Bromsgrove

Tip Number 1

Get to know the Lovely Pubs vibe! Spend some time in the pub, chat with the staff, and soak up the atmosphere. This will help you understand their culture and show them you're genuinely interested.

Tip Number 2

Network like a pro! Connect with current employees on social media or at local events. They can give you insider tips and maybe even put in a good word for you when you apply through our website.

Tip Number 3

Show off your creativity! Bring a few of your own dish ideas to the interview. This not only highlights your culinary skills but also demonstrates your passion for fresh, seasonal ingredients.

Tip Number 4

Be ready to talk about teamwork! As a Sous Chef, you'll need to lead the kitchen team. Share examples of how you've successfully collaborated with others in past roles to create a positive working environment.

We think you need these skills to ace Sous Chef - Bromsgrove

Kitchen Management
Food Preparation
Creativity
Team Leadership
Hygiene Qualification
Food Safety Awareness
Knowledge of Seasonal Ingredients

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let your love for cooking shine through! Share your experiences with fresh, seasonal ingredients and any creative dishes you've crafted. We want to see your personality and passion for food in every word.

Highlight Your Team Spirit:As a Sous Chef, you'll be leading the kitchen team when the Head Chef is away. Make sure to mention any past experiences where you've successfully collaborated with others or brought out the best in your team. We value a supportive environment, so show us how you fit into that!

Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your qualifications and experiences at a glance.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you're keen on joining our Lovely Pubs family!

How to prepare for a job interview at Lovely Pubs

Know Your Ingredients

Familiarise yourself with seasonal and local ingredients that are popular in the area. Be ready to discuss how you would incorporate these into your dishes, showcasing your creativity and knowledge of food.

Showcase Your Leadership Skills

As a Sous Chef, you'll need to lead the kitchen team when the Head Chef is away. Prepare examples of how you've successfully managed a team or resolved conflicts in the kitchen to demonstrate your leadership abilities.

Emphasise Hygiene and Safety

Make sure you highlight your hygiene qualifications and food safety awareness during the interview. Discuss specific practices you follow to maintain a clean and safe kitchen environment, as this is crucial for any culinary role.

Bring Your Creativity

Think of a few unique dish ideas that you could bring to the table. Be prepared to share these during the interview, as Lovely Pubs values creativity and fresh ideas in their kitchens.