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For Companies At a Glance
- Tasks: Support the Head Chef in delivering fresh, high-quality dishes daily.
- Company: Join a vibrant team passionate about real cooking and quality ingredients.
- Benefits: Enjoy tips shared equally, paid breaks, and 50% off food and drinks from day one.
- Why this job: Be part of a fast-growing business with great opportunities for personal development.
- Qualifications: Experience as a Junior Sous Chef or skilled Chef ready to advance.
- Other info: Celebrate with the best staff parties and enjoy Christmas off!
The predicted salary is between 25000 - 35000 £ per year.
You love real cooking. We love real cooking. Customers love real cooking. It\’s a no(1)brainer so you wonder why so many other places don\’t do it. We do it, and you\’ll be doing it with us – fresh, customer led, and with high-quality ingredients.
You\’ll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec.
The Good Stuff
What you\’ll bring:
If you want to find out more about us, follow us on LinkedIn or @life.at.loungers on TikTok and Instagram
Junior Sous Chef employer: Lounges
Contact Detail:
Lounges Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef
✨Tip Number 1
Get to know the team! Before your interview, check out their social media and see what they're all about. It’ll help you connect with them and show that you’re genuinely interested in their vibe.
✨Tip Number 2
Practice your cooking skills! If you can, whip up a few dishes that showcase your talent with fresh ingredients. Bring some photos or even a portfolio to your interview to impress them with your culinary creativity.
✨Tip Number 3
Be ready to chat about your experiences! Think of specific examples where you’ve worked as part of a team or handled kitchen challenges. This will show them you’re not just a chef, but a team player who can thrive in their environment.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to get noticed and shows you’re serious about joining our team. Plus, we love seeing candidates who take that extra step!
We think you need these skills to ace Junior Sous Chef
Some tips for your application 🫡
Show Your Passion for Cooking: Let your love for real cooking shine through in your application. Share your experiences with fresh ingredients and how you’ve contributed to creating amazing dishes in the past. We want to see that you’re as excited about food as we are!
Highlight Your Skills: Make sure to showcase your chef skills, whether it’s food prep, knife skills, or hygiene practices. We’re looking for someone who can hit the ground running, so don’t hold back on what you can bring to the kitchen!
Be a Team Player: Communication is key in our kitchen! Mention any experiences where you’ve worked well in a team or supported your colleagues. We love a good team spirit, and it’s essential for delivering those 14 great shifts together.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands. Plus, you’ll find all the info you need about us and the role there!
How to prepare for a job interview at Lounges
✨Know Your Ingredients
Familiarise yourself with the fresh ingredients that the company uses. Be ready to discuss your favourite dishes and how you would prepare them using high-quality ingredients. This shows your passion for real cooking and aligns with their values.
✨Show Off Your Skills
Prepare to demonstrate your kitchen skills during the interview. Whether it's discussing your knife techniques or explaining your food prep process, be confident in showcasing what you can bring to the team. Practical examples from your past experience will make a strong impression.
✨Team Player Attitude
Emphasise your ability to work well within a team. Share examples of how you've collaborated with others in the kitchen, supported your colleagues, or contributed to a positive working environment. They value good communication and teamwork, so let that shine through.
✨Be Ready for Food Safety Questions
Brush up on your knowledge of food safety practices and allergen management. Be prepared to answer questions about hygiene standards and how you ensure a safe kitchen environment. This will demonstrate your professionalism and commitment to best practices.
