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For Companies At a Glance
- Tasks: Create delicious dishes with fresh ingredients in a supportive team environment.
- Company: Join a vibrant and growing restaurant group passionate about real cooking.
- Benefits: Enjoy shared tips, paid breaks, 50% off food, and 28 days holiday.
- Why this job: Make customers happy with your culinary skills and be part of something special.
- Qualifications: Kitchen experience is a plus, but a positive attitude and teamwork are key.
- Other info: Great opportunities for personal development and career progression await you.
The predicted salary is between 981 - 1207 £ per month.
You love real cooking. We love real cooking. Customers love real cooking. It’s a no-brainer so you wonder why so many other places don’t do it. We do it, and you’ll be doing it with us - fresh, customer led, and with high-quality ingredients. You’ll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that’ll make their day. It’ll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You’ll be helping every customer leave happy. Which they tend to do, thanks to your great food.
The Good Stuff
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Competitions and incentives (like jetting off on an all expenses paid trip with one of our suppliers)
- Christmas and Boxing Day off!
- The best staff party - Loungefest
- Emotional and practical support via the Licenced Trade Charity
- Power over your pay with Wagestream
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
What you’ll bring
- You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you.
- Driven and relentless, with a positive can do attitude.
- Good communication skills and a team player.
- Self-motivated to work at pace, with limited supervision.
- Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
Chef in Carlisle employer: Lounges
Contact Detail:
Lounges Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Carlisle
✨Tip Number 1
Get to know the team! Before your interview, check out our social media and see what we're all about. It’ll help you connect with us and show that you’re genuinely interested in being part of our kitchen family.
✨Tip Number 2
Practice your cooking skills! If you can whip up a dish that showcases your passion for real cooking, do it! Bring a sample to your interview or talk about your favourite recipes. We love seeing creativity in the kitchen!
✨Tip Number 3
Be ready to chat about food safety and allergens. We take these seriously, so brush up on your knowledge before the interview. Show us you’re not just a great cook but also a responsible one!
✨Tip Number 4
Apply through our website! It’s the best way to get noticed. Plus, we love seeing candidates who take the initiative to reach out directly. Let’s get you cooking with us!
We think you need these skills to ace Chef in Carlisle
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for real cooking shine through! Share your experiences and what fresh ingredients mean to you. We want to see that you’re as excited about food as we are!
Tailor Your Application: Make sure to customise your application to fit the role. Highlight any relevant kitchen experience, even if it’s just a bit of time as a Kitchen Porter or Assistant. We appreciate when you connect your skills to what we do here at StudySmarter.
Be Yourself: Don’t be afraid to let your personality come through in your writing. We’re looking for team players with a positive attitude, so show us who you are! A little humour or a personal touch can go a long way.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it’s super easy!
How to prepare for a job interview at Lounges
✨Know Your Ingredients
Familiarise yourself with the high-quality ingredients that the company uses. Be ready to discuss your favourite dishes and how you would incorporate fresh, customer-led cooking into your role. This shows your passion for real cooking and aligns with their values.
✨Show Off Your Team Spirit
Emphasise your ability to work as part of a team. Share examples from your past experiences where you collaborated with others in a kitchen setting. Highlighting your good communication skills will resonate well with them, as they value a supportive team environment.
✨Safety First!
Brush up on your knowledge of food safety and allergens. Be prepared to answer questions about best practices in the kitchen. Demonstrating your understanding of these crucial aspects will show that you take your responsibilities seriously and are committed to maintaining a clean and safe kitchen.
✨Bring Your Positive Attitude
Your can-do attitude is key! During the interview, let your enthusiasm shine through. Share stories that reflect your self-motivation and how you handle challenges in a fast-paced environment. They’re looking for someone who can keep spirits high, even during busy shifts.
