At a Glance
- Tasks: Lead a passionate kitchen team and create delicious, fresh dishes.
- Company: Exciting hospitality business in Broadstairs with a focus on quality dining.
- Benefits: Enjoy paid breaks, staff discounts, and a supportive work environment.
- Why this job: Join us to elevate dining experiences and grow your culinary career.
- Qualifications: Strong kitchen skills and experience in managing KPIs.
- Other info: Great opportunities for career progression in a vibrant setting.
The predicted salary is between 36000 - 60000 £ per year.
A growing hospitality business in Broadstairs is seeking a Head Chef to oversee culinary operations. You will ensure high-quality, fresh dishes are served, maintain kitchen cleanliness, and lead a dedicated team.
Ideal candidates will have strong kitchen skills, KPI management experience, and a hands-on work ethic. This role offers opportunities for career progression and includes attractive perks such as paid breaks, staff discounts, and a supportive work environment.
Join us in making dining exceptional!
Lead Chef: Real-Cooking Kitchen Leader + Great Perks in Broadstairs employer: Lounges
Contact Detail:
Lounges Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Lead Chef: Real-Cooking Kitchen Leader + Great Perks in Broadstairs
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a Lead Chef role. You never know who might have the inside scoop on openings or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! If you get the chance, organise a cooking demo or a tasting session to showcase your talent. This hands-on approach can really impress potential employers and give them a taste of what you can bring to their kitchen.
✨Tip Number 3
Research the company culture! Before any interviews, dive into the hospitality business's values and mission. Tailor your conversation to show how your work ethic and leadership style align with their goals—this will make you stand out as the perfect fit.
✨Tip Number 4
Apply through our website! We’ve got a streamlined application process that makes it easy for you to land that dream job. Plus, it shows you’re serious about joining our team and making dining exceptional together!
We think you need these skills to ace Lead Chef: Real-Cooking Kitchen Leader + Great Perks in Broadstairs
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your kitchen skills and any relevant experience. We want to see how you can bring your unique flair to our culinary operations!
Talk About Team Leadership: Since this role involves leading a dedicated team, share examples of how you've successfully managed a kitchen before. We love to hear about your hands-on approach and how you motivate others!
Keep It Clean and Professional: Just like in the kitchen, cleanliness matters in your application too! Make sure your CV and cover letter are well-organised and free from errors. A tidy application reflects a tidy kitchen!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any exciting perks we offer!
How to prepare for a job interview at Lounges
✨Know Your Culinary Skills
Brush up on your cooking techniques and be ready to discuss your favourite dishes. Be prepared to share specific examples of how you've used your skills to create exceptional meals or solve kitchen challenges.
✨Showcase Your Leadership Style
As a Lead Chef, you'll need to lead a team effectively. Think about your leadership experiences and be ready to discuss how you motivate and manage your team, especially during busy service times.
✨Understand KPI Management
Familiarise yourself with key performance indicators relevant to the kitchen. Be ready to talk about how you've previously tracked and improved KPIs, such as food cost control and customer satisfaction.
✨Emphasise Cleanliness and Organisation
A clean kitchen is crucial for success. Prepare to discuss your approach to maintaining cleanliness and organisation in the kitchen, and how this contributes to overall efficiency and safety.