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For Companies At a Glance
- Tasks: Create delicious dishes with fresh ingredients and a supportive team.
- Company: Join a vibrant restaurant group passionate about real cooking.
- Benefits: Enjoy tips, paid breaks, staff meals, and 50% off food from day one.
- Why this job: Make customers happy with your culinary skills in a fun environment.
- Qualifications: Kitchen experience is a plus, but a positive attitude is key!
- Other info: Great opportunities for personal growth and career progression.
The predicted salary is between 981 - 1207 £ per month.
You love real cooking. We love real cooking. Customers love real cooking. It’s a no-brainer so you wonder why so many other places don’t do it. We do it, and you’ll be doing it with us - fresh, customer led, and with high-quality ingredients. You’ll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that’ll make their day. It’ll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You’ll be helping every customer leave happy. Which they tend to do, thanks to your great food.
The Good Stuff
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Competitions and incentives (like jetting off on an all expenses paid trip with one of our suppliers)
- Christmas and Boxing Day off!
- The best staff party - Loungefest
- Emotional and practical support via the Licenced Trade Charity
- Power over your pay with Wagestream
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
What you’ll bring
- You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you.
- Driven and relentless, with a positive can do attitude.
- Good communication skills and a team player.
- Self-motivated to work at pace, with limited supervision.
- Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
If you want to find out more about us, follow us on LinkedIn or @life.at.loungers on TikTok and Instagram.
Chef in Amersham employer: Lounges
Contact Detail:
Lounges Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Amersham
✨Tip Number 1
Get to know the team! Before your interview, check out our social media and see what we're all about. It’ll help you vibe with us and show that you’re genuinely interested in being part of our kitchen family.
✨Tip Number 2
Practice your cooking skills! If you can whip up a dish that showcases your passion for real cooking, do it! Bring a sample to your interview or talk about your favourite recipes to impress us.
✨Tip Number 3
Be ready to chat about food safety and allergens. We take this seriously, so brush up on your knowledge. Showing us you’re clued up will definitely give you an edge!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to get noticed and ensures your application lands right where it needs to be. Plus, we love seeing candidates who take that extra step!
We think you need these skills to ace Chef in Amersham
Some tips for your application 🫡
Show Your Passion for Cooking: We want to see your love for real cooking shine through in your application. Share any experiences or stories that highlight your passion for fresh ingredients and customer satisfaction. Let us know why you’re excited about joining our team!
Tailor Your CV and Cover Letter: Make sure your CV and cover letter are tailored to the Chef role. Highlight relevant kitchen experience, even if it’s just as a Kitchen Porter or Assistant. We want to see how your skills align with our values of quality and teamwork.
Be Yourself: Don’t be afraid to let your personality come through in your application. We’re looking for driven individuals with a positive attitude, so show us who you are! A bit of humour or a personal touch can go a long way.
Apply Through Our Website: For the best chance of joining our team, make sure to apply through our website. It’s the easiest way for us to see your application and get you on board. We can’t wait to hear from you!
How to prepare for a job interview at Lounges
✨Know Your Ingredients
Brush up on your knowledge of high-quality ingredients and how they impact flavour. Be ready to discuss your favourite dishes and the fresh produce you love to work with. This shows your passion for real cooking, which is a big plus!
✨Show Off Your Team Spirit
Since teamwork is key in the kitchen, be prepared to share examples of how you've collaborated with others in past roles. Highlight your communication skills and how you contribute to a positive team environment.
✨Safety First!
Familiarise yourself with food safety practices and allergen management. You might be asked about these topics during the interview, so demonstrating your knowledge will show that you take kitchen responsibilities seriously.
✨Bring Your Positive Attitude
Your can-do attitude is essential! Be enthusiastic about the role and express your eagerness to learn and grow within the company. A positive mindset can make a huge difference in how you're perceived by the interviewers.
