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- Tasks: Join our new restaurant and create amazing dishes with a supportive team.
- Company: Be part of one of the UK's most successful restaurant groups.
- Benefits: Enjoy tips shared equally, paid breaks, staff food, and 50% discount from day one.
- Why this job: Make customers happy with your cooking in a fun, flexible environment.
- Qualifications: Kitchen experience is a plus, but a positive attitude and teamwork are key.
- Other info: Great opportunities for personal development and career progression await you!
Chef – New Opening – Norwich This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It’s a no-brainer so you wonder why so many other places don’t do it. We do it, and you’ll be doing it with us – fresh, customer led, and with high-quality ingredients. You’ll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that’ll make their day. It’ll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You’ll be helping every customer leave happy. Which they tend to do. Thanks to your great food The Good Stuff Tips shared equally across the team, based on hours worked Paid breaks Staff food on every shift, regardless of hours worked 50% discount on food in all of three brands from day one 28 days holiday (inclusive of Bank Holidays) pro rata Competitions and incentives (like jetting off on an all expenses paid trip with one of our supplier) Christmas and Boxing Day off! The best staff party – Loungefest Emotional and practical support via the Licenced Trade Charity Power over your pay with Wagestream Company pension scheme Long service awards Great opportunity for personal development and career progression in a fast-growing business What you’ll bring: You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you. Driven and relentless, with a positive can do attitude. Good communication ski lls and a team player. Self-motivated to work at pace, with limited supervision Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety. If you want to find out more about us, follow us on LinkedIn or @life.at.loungers on TikTok and Instagram
Chef - New Opening - Norwich employer: Loungers
Contact Detail:
Loungers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - New Opening - Norwich
✨Tip Number 1
Familiarize yourself with our restaurant group and its values. Understanding our commitment to fresh, high-quality ingredients and customer satisfaction will help you align your passion for cooking with our mission.
✨Tip Number 2
Showcase your kitchen experience, even if it's limited. Highlight any relevant roles you've had, like Kitchen Porter or Commis Chef, and emphasize your willingness to learn and grow in a supportive team environment.
✨Tip Number 3
Demonstrate your positive attitude and teamwork skills during the interview process. We value self-motivated individuals who can work well under limited supervision, so be ready to share examples of how you've contributed to a team.
✨Tip Number 4
Brush up on your knowledge of food safety and allergens. Being well-versed in these areas is crucial for maintaining a clean and safe kitchen, and it shows that you take your responsibilities seriously.
We think you need these skills to ace Chef - New Opening - Norwich
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements. Highlight your relevant experience in your application, especially if you have worked in a similar kitchen environment.
Show Your Passion for Cooking: Express your love for real cooking in your cover letter. Share any personal experiences or stories that demonstrate your commitment to high-quality ingredients and customer satisfaction.
Highlight Teamwork Skills: Emphasize your ability to work as part of a team. Provide examples of how you've collaborated with others in previous roles, especially in a fast-paced kitchen setting.
Proofread Your Application: Before submitting, make sure to proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Loungers
✨Show Your Passion for Cooking
Make sure to express your love for real cooking during the interview. Share specific examples of dishes you enjoy preparing and how you prioritize using fresh, high-quality ingredients.
✨Demonstrate Team Spirit
Highlight your ability to work well in a team. Discuss past experiences where you collaborated with others in a kitchen setting, emphasizing good communication skills and a positive attitude.
✨Knowledge of Food Safety and Allergens
Be prepared to discuss your understanding of food safety practices and allergen management. This shows that you take kitchen responsibilities seriously and are committed to keeping customers safe.
✨Ask About Growth Opportunities
Since this role offers personal development and career progression, ask about training programs or advancement opportunities within the company. This demonstrates your ambition and interest in growing with the team.
