At a Glance
- Tasks: Lead the kitchen team and ensure high-quality food delivery in a new restaurant.
- Company: Join one of the UK's most successful restaurant groups with a passion for real cooking.
- Benefits: Enjoy staff meals, discounts, paid breaks, and 28 days holiday pro rata.
- Other info: Great opportunities for personal development and team incentives.
- Why this job: Be part of an exciting new opening and grow your culinary career.
- Qualifications: Experience as a Sous Chef or similar role with strong kitchen skills.
The predicted salary is between 30000 - 35000 £ per year.
This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer – we do it, and you’ll be doing it with us, fresh, customer‑led, and with high-quality ingredients.
Responsibilities
- Support and advise the Head Chef.
- Lead and engage the kitchen team to deliver 14 great shifts week in, week out.
- Lead shifts, ensuring the kitchen runs effectively and safely.
- Oversee stocks, Health & Safety and Hygiene.
- Manning the pass to deliver food on‑spec and on‑time, always upholding kitchen standards.
What you’ll bring
- Experience as a Sous Chef, Junior Sous Chef or Assistant Kitchen Manager looking to advance.
- Experience working with fresh ingredients and ability to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices).
- A strong work ethic, rolling sleeves up, leading from the front and delivering excellent kitchen and food standards.
- Driven and relentless at deconstructing the "can't" mentality.
- Familiar with KPIs and making decisions in the absence of the Head Chef, considering labour, stock, food safety requirements, etc.
- Excellent communication skills with ability to manage stakeholders and build rapport and trust with Ops Chefs and Ops Managers.
- Strong knowledge of best practice around rota scheduling, sales and labour forecasts, reporting, recruitment and HR.
- Demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs.
Benefits
- Overtime pay for every hour worked over contracted hours.
- Staff food on every shift and 50% off food and drinks (including alcohol) from day one at all three of our brands – Lounge, Cosy Club and Brightside.
- Paid breaks.
- 28 days holiday (inclusive of Bank Holidays) pro rata.
- Enhanced maternity and paternity pay after 2 years service.
- Company pension scheme.
- Long service awards.
- Power over your pay with Wagestream.
- Emotional and practical support via the licensed Trade Charity.
- Great opportunity for personal development and career progression in a fast growing business.
- Achievable bonuses.
- Tips shared equally across the team, based on hours worked.
- Christmas and Boxing Day off.
- Company party – Loungefest.
- Competitions and incentives (e.g. a trip with one of our suppliers).
Sous Chef - New Opening - Welwyn Garden City employer: Lounge Underwear Ltd.
Join our vibrant team as a Sous Chef in Welwyn Garden City, where you'll be part of a dynamic restaurant group that values real cooking and high-quality ingredients. We offer a supportive work culture with opportunities for personal development, competitive benefits including overtime pay, staff discounts, and shared tips, all while enjoying a balanced work-life with paid breaks and generous holiday allowances. With a focus on career progression and a fun, engaging environment, this is an excellent opportunity for passionate chefs looking to thrive in their culinary careers.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef - New Opening - Welwyn Garden City
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Lounge Underwear Ltd.. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Lounge Underwear Ltd.
Don't be shy about reaching out to Lounge Underwear Ltd. directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Sous Chef - New Opening - Welwyn Garden City
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Lounge Underwear Ltd. and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Lounge Underwear Ltd.
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
