Senior Sous Chef — Lead Shifts, Elevate Fresh Kitchen in Stoke-on-Trent

A dynamic culinary establishment in Stoke-on-Trent is looking for a dedicated Sous Chef. The role involves leading the kitchen team to maintain high standards with fresh ingredients, ensuring smooth operations and compliance with safety regulations. The ideal candidate will have experience in kitchen management, strong leadership qualities, and effective communication skills. This position also offers excellent perks including overtime pay, staff discounts, and opportunities for career progression. #J-18808-Ljbffr