Head Chef - New Opening - Urmston in Sale

Head Chef - New Opening - Urmston in Sale

Sale Full-Time 30000 - 40000 £ / year (est.) No working from home possible
Lounge Underwear Ltd.

At a Glance

  • Tasks: Lead a vibrant kitchen team and create delicious dishes with fresh ingredients.
  • Company: Exciting new restaurant opening in Urmston with a focus on quality and teamwork.
  • Benefits: Overtime pay, staff meals, 50% off food, paid breaks, and 28 days holiday.
  • Other info: Great opportunities for personal development and career progression.
  • Why this job: Join a fast-growing business and make your mark as a Head Chef!
  • Qualifications: Experience as a Head Chef, Kitchen Manager, or Sous Chef with strong kitchen skills.

The predicted salary is between 30000 - 40000 £ per year.

You are an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role and have experience working with fresh ingredients, demonstrating good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices).

Your work ethic includes rolling your sleeves up, getting stuck in and leading from the front, playing an active role in delivering excellent kitchen and food standards as part of a high performing team.

You are familiar with managing through clear KPIs and making decisions that consider labour, stock, food safety requirements and other factors.

You have worked in kitchen environments where you’re required to report on various metrics including GPs, labour/house, and food preparation.

You have demonstrated successful delivery of training and recruitment for kitchen teams, including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs.

The Good Stuff

  • Overtime pay for every hour worked over contracted hours!
  • Staff food on every shift
  • 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
  • Paid breaks
  • 28 days holiday (inclusive of Bank Holidays) pro rata
  • Enhanced maternity and paternity pay after 2 years service
  • The most talked-about staff party in hospitality - Loungefest!
  • Competitions and incentives (like jetting off on an all expenses paid trip with one of our suppliers)
  • Company pension scheme
  • Long service awards
  • Power over your pay with Wagestream
  • Emotional and practical support via the Licenced Trade Charity
  • Great opportunity for personal development and career progression in a fast growing business
  • Achievable bonuses
  • Tips shared equally across the team, based on hours worked
  • Christmas and Boxing Day off!

Head Chef - New Opening - Urmston in Sale employer: Lounge Underwear Ltd.

Join a vibrant and dynamic team as a Head Chef in Urmston, where your culinary skills will shine in a supportive environment that values fresh ingredients and high standards. Enjoy fantastic benefits such as overtime pay, generous discounts, and opportunities for personal development, all while being part of a company that celebrates its staff with exciting events like Loungefest and shared tips. With a commitment to employee growth and a culture that encourages teamwork and innovation, this is an excellent opportunity for those looking to make a meaningful impact in the hospitality industry.

Lounge Underwear Ltd.

Contact Details:

Lounge Underwear Ltd. Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Head Chef - New Opening - Urmston in Sale

Tip Number 1

Network like a pro! Reach out to your connections in the culinary world, whether it's through social media or local events. We all know that sometimes it’s not just what you know, but who you know that can land you that Head Chef role.

Tip Number 2

Show off your skills! If you can, organise a tasting session or a pop-up event to showcase your culinary talents. This is a great way for us to see your passion and creativity in action, plus it gives you a chance to connect with potential employers.

Tip Number 3

Be proactive! Don’t just wait for job postings to appear. Reach out directly to restaurants or businesses you admire and express your interest in working with them. We love seeing enthusiasm and initiative!

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we often have exclusive opportunities listed there that you won’t find anywhere else. Let’s get you that Head Chef position!

We think you need these skills to ace Head Chef - New Opening - Urmston in Sale

Chef Skills
Food Preparation (Hot and Cold)
Knife Skills
Hygiene Practices
Leadership
KPI Management
Decision Making

Some tips for your application 🫡

Show Off Your Skills:Make sure to highlight your experience with fresh ingredients and kitchen skills in your application. We want to see how you roll up your sleeves and lead from the front, so don’t hold back on showcasing your culinary talents!

Be Metrics Savvy:Since we’re all about managing through clear KPIs, it’s a good idea to mention any experience you have with reporting on metrics like GPs and labour costs. This shows us you understand the business side of running a kitchen, which is super important for this role.

Training Experience Counts:If you’ve been involved in training or recruiting kitchen teams, make sure to include that in your application. We love seeing candidates who can develop others, especially when it comes to apprentices and junior chefs!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands and shows us you’re serious about joining our team. Plus, it’s super easy!

How to prepare for a job interview at Lounge Underwear Ltd.

Know Your Ingredients

Make sure you brush up on your knowledge of fresh ingredients and how to prepare them. Be ready to discuss your favourite dishes and the techniques you use to bring out the best flavours. This shows your passion for cooking and your expertise in the kitchen.

Show Your Leadership Skills

As a Head Chef, you'll need to lead from the front. Prepare examples of how you've successfully managed a team, trained new staff, or improved kitchen standards. Highlighting your ability to motivate others will impress the interviewers.

Understand the Metrics

Familiarise yourself with key performance indicators (KPIs) relevant to kitchen management. Be prepared to discuss how you've used metrics like GP percentages and labour costs to make informed decisions in previous roles. This demonstrates your analytical skills and business acumen.

Be Ready for Scenario Questions

Expect questions that put you in hypothetical situations, such as handling a busy service or resolving a conflict within the team. Think through your responses ahead of time, focusing on your problem-solving skills and ability to maintain high standards under pressure.