At a Glance
- Tasks: Support the Head Chef in delivering amazing dishes and maintaining kitchen standards.
- Company: Join the vibrant Postino Lounge, part of the Casual Dining Group of the Year 2026.
- Benefits: Earn up to £13.30/hr + tips, enjoy free meals, and 50% off food & drinks from day one.
- Other info: Flexible hours, engaging team events, and career development opportunities await you!
- Why this job: Perfect for aspiring chefs wanting to grow in a supportive and fun kitchen environment.
- Qualifications: Experience as a Junior Sous Chef or Chef de Partie with strong kitchen skills.
The predicted salary is between 13.3 - 13.3 £ per hour.
As Junior Sous Chef you will be a key part of the Postino Lounge kitchen, supporting the Head Chef and Sous Chef to deliver great shifts and ensure every dish leaving the pass is something to be proud of. This role is ideal for someone who loves real cooking, cares about the people around them, and wants to grow into a senior kitchen role.
Responsibilities
- Support the Head Chef and Sous Chef to deliver great shifts and ensure prep is completed for each day.
- Ensure every dish goes out to specification and maintain high food standards.
- Help maintain a clean, well-organised kitchen, upholding hygiene and food safety standards.
- Take ownership of your section, managing prep, cleanliness, and allergen processes at all times.
- Follow allergen processes, ensuring the kitchen is compliant and safe.
- Support and work with the wider kitchen team, helping newer chefs develop their skills and confidence.
- Know the dish specs inside out and ensure every plate is something to be proud of.
- Collaborate with the team to deliver quality dishes and maintain strong kitchen practices.
Qualifications
- Experience as a Junior Sous Chef, or as a Chef de Partie or Senior Chef seeking progression.
- Reliable and punctual with a strong work ethic.
- Experience working with fresh ingredients and strong kitchen skills (hot and cold prep, cleaning, knife skills, hygiene).
- Natural team player who leads from the front and cares about the food.
- Self-motivated and able to work at pace with limited supervision.
- Strong knowledge of allergen practices, kitchen essentials, and food safety.
About the role and benefits
- Part of Loungers, Casual Dining Group of the Year 2026, at Postino Lounge.
- Offering up to 13.30/hr + tips, paid breaks, staff food every shift, and 50% off food & drinks from day one.
- Tips shared equally across the team based on hours worked.
- Hourly paid flexible contract; suitable for part-time, full-time, or flexible work seekers.
- Evening and weekend work likely; free meal on every shift.
- Career development with pathways and bitesize training.
- 50% discount on food and drinks from day one across all brands (Lounge, Cosy Club, Brightside).
- No uniform policy.
- Engaging team events and recognition such as Loungefest and long service awards.
- Early access to pay with Stream, plus emotional and practical support via the Licensed Trade Charity.
StudySmarter Expert Advice🤫
We think this is how you could land Junior Sous Chef - Welwyn Garden City
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Lounge Underwear Ltd.. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Lounge Underwear Ltd.
Don't be shy about reaching out to Lounge Underwear Ltd. directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Junior Sous Chef - Welwyn Garden City
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Lounge Underwear Ltd. and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Lounge Underwear Ltd.
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
