At a Glance
- Tasks: Create delicious dishes with fresh ingredients in a vibrant kitchen.
- Company: Join a supportive team at a fast-growing restaurant group.
- Benefits: Enjoy paid breaks, staff meals, and 50% off food and drinks.
- Other info: Great opportunities for personal development and career progression.
- Why this job: Make customers happy with your cooking and grow your culinary skills.
- Qualifications: Previous kitchen experience is a plus, but passion is key!
The predicted salary is between 22000 - 26000 £ per year.
You love real cooking. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.
You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy. Which they tend to do, thanks to your great food.
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you.
Self-motivated to work at pace, with limited supervision. Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
Commis Chef/Chef in Westminster employer: Lounge Café Bars
Join our vibrant team in Lytham, where your passion for real cooking meets a supportive work culture that prioritises quality and customer satisfaction. Enjoy benefits like shared tips, paid breaks, and generous discounts across our brands, alongside opportunities for personal development and career progression in a fast-growing environment. With a focus on fresh ingredients and a flexible all-day menu, you'll play a key role in creating memorable dining experiences for our customers.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef/Chef in Westminster
✨Tip Number 1
Get to know the team! Before your interview, check out their social media and website. Understanding their vibe will help you connect during the chat and show that you're genuinely interested in being part of their kitchen family.
✨Tip Number 2
Practice your cooking skills! If you can, whip up a dish that showcases your style and attention to detail. Bring it along to your interview or mention it when discussing your experience – it’ll show you’re passionate about real cooking!
✨Tip Number 3
Be ready to talk about food safety and allergens. Brush up on your knowledge so you can confidently discuss how you keep things clean and safe in the kitchen. This shows you take your responsibilities seriously and are ready to follow best practices.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed. Plus, we love seeing candidates who take the initiative to reach out directly. Don’t forget to highlight your enthusiasm for working with fresh ingredients and making customers happy!
We think you need these skills to ace Commis Chef/Chef in Westminster
Some tips for your application 🫡
Show Your Passion for Cooking:Let us know how much you love real cooking! Share your experiences with fresh ingredients and customer-led dishes. We want to see your enthusiasm shine through in your application.
Highlight Relevant Experience:Whether you've worked as a Kitchen Porter, Kitchen Assistant, or Commis Chef, make sure to mention it! If you're new to the kitchen scene, don’t worry—just tell us about any transferable skills that could help you in this role.
Emphasise Teamwork:We’re all about working together in a supportive environment. Mention any past experiences where you’ve collaborated with others in a kitchen or any team setting. It’s all about making every customer leave happy!
Apply Through Our Website:Ready to join our team? Make sure to apply through our website for the best chance of getting noticed. We can’t wait to see your application and hopefully welcome you aboard!
How to prepare for a job interview at Lounge Café Bars
✨Know Your Ingredients
Familiarise yourself with the high-quality ingredients mentioned in the job description. Be ready to discuss your favourite dishes and how you would use these ingredients to create something special. This shows your passion for real cooking and your understanding of what makes a dish great.
✨Showcase Your Team Spirit
Since you'll be part of a dedicated team, highlight your experience working collaboratively in a kitchen environment. Share examples of how you've supported your colleagues in previous roles, whether it was during busy shifts or helping with prep work. This will demonstrate that you're a team player who can contribute positively to the kitchen dynamic.
✨Emphasise Food Safety Knowledge
Make sure to brush up on food safety practices and allergen management. Be prepared to answer questions about how you ensure a clean and safe kitchen. Showing that you take food safety seriously will reassure them that you can maintain their high standards.
✨Prepare Questions About Growth Opportunities
Since the role offers personal development and career progression, come prepared with questions about training and advancement within the company. This shows your ambition and eagerness to grow, which is something they value in a fast-growing business.
