At a Glance
- Tasks: Create delicious dishes with fresh ingredients in a vibrant kitchen.
- Company: Join a supportive team at a fast-growing restaurant group.
- Benefits: Enjoy paid breaks, staff meals, and 50% off food and drinks.
- Other info: Great opportunities for personal development and career progression.
- Why this job: Make customers happy with your cooking and grow your culinary skills.
- Qualifications: Previous kitchen experience is a plus, but passion is key!
The predicted salary is between 22000 - 26000 £ per year.
You love real cooking. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.
You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy. Which they tend to do, thanks to your great food.
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you.
Self-motivated to work at pace, with limited supervision. Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
Commis Chef/Chef in Tenterden employer: Lounge Café Bars
Join our vibrant team in Tenterden, where your passion for real cooking meets a supportive work culture that prioritises quality and customer satisfaction. Enjoy fantastic benefits such as shared tips, paid breaks, and generous discounts across our brands, alongside ample opportunities for personal development and career progression in a fast-growing environment. With a focus on fresh ingredients and a flexible all-day menu, you'll be part of a culinary journey that leaves every customer delighted.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef/Chef in Tenterden
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or in person. This gives you insider info about the kitchen culture and shows you're genuinely interested in being part of their crew.
✨Tip Number 2
Show off your passion for cooking! During your interview, share stories about your favourite dishes to prepare or memorable experiences in the kitchen. This helps us see your enthusiasm and commitment to delivering great food.
✨Tip Number 3
Be ready to demonstrate your skills! We might ask you to whip up a dish or show us your knife skills during the interview. Practise beforehand so you can impress us with your technique and speed!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on joining our team and ready to dive into the world of fresh, customer-led cooking.
We think you need these skills to ace Commis Chef/Chef in Tenterden
Some tips for your application 🫡
Show Your Passion for Cooking:Let us know how much you love real cooking! Share your experiences with fresh ingredients and customer-led dishes. We want to see your enthusiasm shine through in your application.
Highlight Relevant Experience:Whether you've worked as a Kitchen Porter, Kitchen Assistant, or Commis Chef, make sure to mention it! Even if you're new to the kitchen scene, any experience can help us understand your skills and potential.
Emphasise Teamwork:We're all about working together to create great food and happy customers. Talk about your ability to collaborate with others and follow the lead of your Head Chef. Team spirit is key!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and get to know you better. Plus, it shows you're keen to join our team!
How to prepare for a job interview at Lounge Café Bars
✨Know Your Ingredients
Familiarise yourself with the high-quality ingredients mentioned in the job description. Be ready to discuss your favourite dishes and how you would use these ingredients to create something special. This shows your passion for real cooking and aligns with their customer-led approach.
✨Showcase Your Team Spirit
Since you'll be part of a dedicated team, highlight your experience working collaboratively in a kitchen environment. Share examples of how you've supported your colleagues or contributed to a positive atmosphere, as this will resonate well with their emphasis on teamwork.
✨Emphasise Food Safety Knowledge
Brush up on your knowledge of food safety and allergens. Be prepared to discuss best practices and any relevant experiences you have. This not only demonstrates your commitment to maintaining a clean and safe kitchen but also shows that you take food safety seriously.
✨Prepare Questions About Growth Opportunities
Since they mention personal development and career progression, come prepared with questions about training and advancement within the company. This shows your ambition and interest in growing with them, which is likely to impress your interviewers.
