Head Chef & Chefs in Somerset

Head Chef & Chefs in Somerset

Somerset Full-Time 24000 - 30000 £ / year (est.) No working from home possible
Lounge Café Bars

At a Glance

  • Tasks: Create delicious dishes and ensure a clean, safe kitchen environment.
  • Company: Join a vibrant team at a fast-growing restaurant group.
  • Benefits: Enjoy tips, paid breaks, staff meals, and 50% off food and drinks.
  • Other info: Great opportunities for personal development and career progression.
  • Why this job: Make customers happy with your culinary skills and creativity.
  • Qualifications: Previous kitchen experience is a plus, but passion is key!

The predicted salary is between 24000 - 30000 £ per year.

We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy. Which they tend to do, thanks to your great food.

  • Tips shared equally across the team, based on hours worked
  • Paid breaks
  • Staff food on every shift, regardless of hours worked
  • 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
  • 28 days holiday (inclusive of Bank Holidays) pro rata
  • Company pension scheme
  • Long service awards
  • Great opportunity for personal development and career progression in a fast-growing business

You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you. Self-motivated to work at pace, with limited supervision. Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.

Head Chef & Chefs in Somerset employer: Lounge Café Bars

Join our vibrant team in Nailsea, where we prioritise fresh, high-quality ingredients and a customer-led approach. As an employer, we offer a supportive work culture with shared tips, paid breaks, and generous staff discounts from day one, alongside 28 days of holiday and opportunities for personal development in a rapidly growing business. You'll thrive in a clean, safe kitchen environment, contributing to a team that ensures every customer leaves happy with exceptional food.

Lounge Café Bars

Contact Details:

Lounge Café Bars Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Head Chef & Chefs in Somerset

Tip Number 1

Get to know the team! Before your interview, check out our website and social media to see what we're all about. Understanding our vibe will help you connect with us during the chat.

Tip Number 2

Show off your passion for food! Bring some examples of dishes you've created or talk about your favourite ingredients. We love seeing that enthusiasm and creativity in action!

Tip Number 3

Be ready to demonstrate your skills! Whether it's a quick cooking challenge or discussing food safety practices, we want to see how you handle yourself in the kitchen. So, brush up on those techniques!

Tip Number 4

Don’t forget to ask questions! Show us you're genuinely interested in the role and the team. It’s a great way to make a lasting impression and find out if we’re the right fit for you too.

We think you need these skills to ace Head Chef & Chefs in Somerset

Culinary Skills
Food Safety Knowledge
Allergen Awareness
Kitchen Management
Teamwork
Time Management
Attention to Detail

Some tips for your application 🫡

Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share any experiences you've had in the kitchen, whether it's a job or just whipping up meals for friends and family. We want to see that you’re excited about creating great dishes!

Highlight Relevant Experience:Even if you’re new to the kitchen scene, mention any related roles like Kitchen Porter or Commis Chef. If you’ve got experience with food safety or allergens, make sure to include that too. It shows us you know your stuff and are ready to hit the ground running!

Be Yourself:We’re all about teamwork and a supportive environment, so don’t be afraid to let your personality come through in your application. Share what makes you unique and how you can contribute to our team culture. We want to know the real you!

Apply Through Our Website:Make it easy for us to find your application by applying directly through our website. It’s quick and ensures we get all your details right. Plus, it shows you’re keen to join our team at Lounge, Cosy Club, or Brightside!

How to prepare for a job interview at Lounge Café Bars

Know Your Ingredients

Familiarise yourself with the high-quality ingredients that the company uses. Be ready to discuss your experience with fresh produce and how you ensure quality in your dishes. This shows your passion for food and aligns with their customer-led approach.

Showcase Your Team Spirit

Since you'll be part of a dedicated team, highlight your ability to work collaboratively. Share examples of how you've supported your colleagues in previous roles, whether it's during busy shifts or in maintaining a clean kitchen environment.

Demonstrate Food Safety Knowledge

Brush up on your knowledge of food safety practices and allergen management. Be prepared to answer questions about how you maintain hygiene standards and ensure customer safety, as this is crucial in any kitchen setting.

Express Your Motivation

Let them know why you're excited about this role and the opportunity for personal development. Talk about your career goals and how you see yourself growing within their fast-growing business, which will show your commitment and enthusiasm.