At a Glance
- Tasks: Create delicious dishes with fresh ingredients and a customer-focused approach.
- Company: Join a passionate team dedicated to real cooking in a supportive environment.
- Benefits: Enjoy shared tips, paid breaks, staff meals, and 50% off food and drinks.
- Other info: Flexible shifts and 28 days holiday to enjoy life outside the kitchen.
- Why this job: Make customers happy with your culinary skills and be part of a vibrant kitchen team.
- Qualifications: Experience in cooking and a passion for high-quality food.
The predicted salary is between 981 - 1207 € per month.
You love real cooking. We love real cooking. Customers love real cooking. It’s a no-brainer so you wonder why so many other places don’t do it. We do it, and you’ll be doing it with us - fresh, customer led, and with high-quality ingredients.
You’ll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that’ll make their day. It’ll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You’ll be helping every customer leave happy. Which they tend to do, thanks to your great food.
The Good Stuff
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of)
Chef - Shrewsbury employer: Lounge Café Bars
Join a vibrant and passionate team in Shrewsbury where real cooking is celebrated and appreciated. As a Chef, you'll enjoy a supportive work culture that values your contributions, with shared tips, paid breaks, and generous discounts across our brands. With opportunities for personal growth and a commitment to high-quality ingredients, this is an excellent place for those looking to make a meaningful impact in the culinary world.
StudySmarter Expert Advice🤫
We think this is how you could land Chef - Shrewsbury
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop in for a meal or a drink. This way, you can chat with the staff and get a feel for the place. Plus, it shows you’re genuinely interested in being part of the team.
✨Tip Number 2
Show off your passion for cooking! During your interview, share stories about your favourite dishes to prepare and why you love real cooking. Let your enthusiasm shine through – it’s contagious and will impress the hiring team.
✨Tip Number 3
Be ready to demonstrate your skills! If possible, ask if you can do a trial shift or a cooking demo. This gives you a chance to showcase your abilities and work ethic in a real kitchen environment, which is what they’re really looking for.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Chef - Shrewsbury
Some tips for your application 🫡
Show Your Passion for Cooking:Let us know how much you love real cooking! Share your experiences and what inspires you in the kitchen. We want to see your enthusiasm shine through in your application.
Be Specific About Your Skills:When detailing your culinary skills, be specific! Mention any special techniques or cuisines you excel in. This helps us understand how you can contribute to our fresh, customer-led menu.
Highlight Teamwork Experience:Since you'll be part of a dedicated team, share examples of how you've worked well with others in the kitchen. We value collaboration, so let us know how you support your teammates!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Lounge Café Bars
✨Know Your Ingredients
Familiarise yourself with the high-quality ingredients that the company uses. Be ready to discuss your favourite dishes and how you would prepare them using fresh, customer-led approaches. This shows your passion for real cooking and aligns with their values.
✨Showcase Your Team Spirit
Emphasise your ability to work in a dedicated, supportive team. Share examples of how you've collaborated with others in the kitchen, followed a Head Chef's lead, or contributed to a positive work environment. They want someone who can fit right in!
✨Prepare for Practical Questions
Expect questions about your cooking techniques and how you handle kitchen challenges. Think about scenarios where you had to adapt recipes or manage time effectively during busy shifts. Being prepared with specific examples will help you shine.
✨Express Your Customer Focus
Since making customers happy is key, be ready to talk about how you ensure great service through your food. Share stories of when you went above and beyond to create a memorable dining experience. This will resonate well with their mission.
