At a Glance
- Tasks: Support the Head Chef in creating delicious dishes with fresh ingredients.
- Company: Join a vibrant team at a fast-growing restaurant group.
- Benefits: Enjoy paid breaks, staff meals, and 50% off food and drinks from day one.
- Other info: Be part of an exciting team with fun staff parties and a supportive environment.
- Why this job: Kickstart your culinary career with great opportunities for personal development.
- Qualifications: Experience as a Junior Sous Chef or skilled Chef ready for the next step.
The predicted salary is between 25000 - 30000 £ per year.
We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec.
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of Bank Holidays) pro rata
- The best staff party - Loungefest
- Emotional and practical support via the Licenced Trade Charity
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
You are probably an existing Junior Sous Chef or an experienced Chef that is looking to take the next step in your career. You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices).
Self-motivated to work at pace, with limited supervision. Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
Sous Chef / Junior Sous Chef in Penrith employer: Lounge Café Bars
Join our vibrant team in Penrith, where we prioritise fresh, high-quality ingredients and a customer-led approach. As a Junior Sous Chef, you'll benefit from a supportive work culture that values your growth, offering paid breaks, shared tips, and generous discounts across our brands from day one. With opportunities for personal development and a fantastic staff party, we ensure that every member feels valued and part of our exciting journey in a fast-growing business.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef / Junior Sous Chef in Penrith
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have a lead on that perfect Junior Sous Chef role.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to an interview or a casual meet-up. Letting your cooking do the talking can really impress potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants or kitchens you admire. A friendly email or call can open doors that aren’t even listed yet.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for passionate chefs like you. Plus, it’s a great way to get noticed by our team right from the start.
We think you need these skills to ace Sous Chef / Junior Sous Chef in Penrith
Some tips for your application 🫡
Show Your Passion for Fresh Ingredients:When you're writing your application, let us know how much you love working with fresh ingredients. Share any experiences you've had in the kitchen that highlight your skills and enthusiasm for quality food.
Highlight Your Kitchen Skills:Make sure to mention your chef skills clearly! Whether it's food prep, knife skills, or hygiene practices, we want to see what you can bring to the table. Be specific about your experience to catch our eye.
Demonstrate Your Team Spirit:We're all about teamwork here at StudySmarter. In your application, share examples of how you've worked well with others in a kitchen setting. We want to know how you contribute to a positive work environment!
Apply Through Our Website:Don't forget to apply through our website! It's the best way for us to receive your application and ensures you don't miss out on any important updates. We can't wait to hear from you!
How to prepare for a job interview at Lounge Café Bars
✨Know Your Ingredients
Familiarise yourself with the fresh ingredients used in the kitchen. Be ready to discuss your experience with them and how you can contribute to creating high-quality dishes. This shows your passion for food and attention to detail.
✨Showcase Your Skills
Prepare to demonstrate your chef skills during the interview. Whether it's discussing your knife skills or explaining your approach to food prep, be confident in showcasing what you can bring to the team. Practical examples from your past experiences will make a strong impression.
✨Understand Food Safety
Brush up on your knowledge of food safety practices and allergen management. Be prepared to answer questions about hygiene standards and how you ensure a safe kitchen environment. This is crucial in any culinary role and will highlight your professionalism.
✨Be a Team Player
Emphasise your ability to work well within a team. Share examples of how you've supported your colleagues in previous roles, especially in fast-paced environments. This will show that you’re not just a skilled chef but also someone who contributes positively to the kitchen culture.
