At a Glance
- Tasks: Create delicious dishes with fresh ingredients in a vibrant kitchen.
- Company: Join a supportive team at a fast-growing restaurant group.
- Benefits: Enjoy tips, paid breaks, staff meals, and 50% off food and drinks.
- Other info: Great opportunities for personal development and career progression.
- Why this job: Make customers happy with your cooking and grow your culinary skills.
- Qualifications: Kitchen experience is a plus, but passion and motivation are key.
The predicted salary is between 25000 - 30000 £ per year.
You love real cooking. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy. Which they tend to do, thanks to your great food.
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you. Self-motivated to work at pace, with limited supervision. Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
Relief Chef - Immediate Work in Northampton employer: Lounge Café Bars
Join a vibrant and supportive team in Northampton where your passion for real cooking can shine. With a focus on fresh, high-quality ingredients and a flexible all-day menu, you'll have the opportunity to create memorable dishes while enjoying benefits like shared tips, paid breaks, and generous discounts across our brands. We prioritise personal development and career progression, making this an excellent place for those looking to grow in a fast-paced, rewarding environment.
StudySmarter Expert Advice🤫
We think this is how you could land Relief Chef - Immediate Work in Northampton
✨Tip Number 1
Get to know the team! Before your interview, check out our website and social media to see what we're all about. Understanding our vibe will help you connect with us during the chat.
✨Tip Number 2
Show off your skills! If you have any culinary creations or experiences, bring them up in conversation. We love hearing about your passion for cooking and how you can contribute to our fresh, customer-led approach.
✨Tip Number 3
Ask questions! When you're chatting with us, don’t hesitate to ask about our menu, team culture, or anything else that sparks your interest. It shows you're genuinely keen on joining our crew.
✨Tip Number 4
Follow up after your interview! A quick thank-you message can go a long way. It keeps you on our radar and shows us you're really interested in being part of our team.
We think you need these skills to ace Relief Chef - Immediate Work in Northampton
Some tips for your application 🫡
Show Your Passion for Cooking:Let us know how much you love real cooking! Share your experiences with fresh ingredients and customer-led dishes. We want to see your enthusiasm shine through in your application.
Highlight Relevant Experience:If you've got kitchen experience, whether as a Kitchen Porter or Commis Chef, make sure to mention it! Even if you're new to the scene, tell us about any skills or knowledge you have regarding food safety and allergens.
Be Yourself:We’re looking for genuine people who can fit into our supportive team. Don’t be afraid to let your personality come through in your application. We want to know what makes you tick!
Apply Through Our Website:Ready to join us? Make sure to apply through our website for the best chance of getting noticed. We can’t wait to see your application and hopefully welcome you to our team!
How to prepare for a job interview at Lounge Café Bars
✨Know Your Ingredients
Brush up on your knowledge of fresh ingredients and cooking techniques. Be ready to discuss your favourite dishes and how you would prepare them using high-quality ingredients. This shows your passion for real cooking and aligns with what the company values.
✨Showcase Your Team Spirit
Since you'll be part of a dedicated team, highlight your experience working collaboratively in a kitchen environment. Share examples of how you've supported your colleagues or contributed to a positive atmosphere, as this is crucial for customer satisfaction.
✨Understand Food Safety and Allergens
Make sure you're well-versed in food safety practices and allergen management. Be prepared to answer questions about how you ensure a clean and safe kitchen, as well as how you handle special dietary requirements. This will demonstrate your commitment to best practices.
✨Prepare Questions for the Head Chef
Think of insightful questions to ask the Head Chef during your interview. This could be about their cooking philosophy, the menu development process, or how they support staff growth. It shows your enthusiasm for the role and your desire to learn from experienced chefs.
