Sous Chef / Junior Sous Chef in Newmarket, Suffolk

Sous Chef / Junior Sous Chef in Newmarket, Suffolk

Newmarket +1 Full-Time 30000 - 35000 £ / year (est.) No working from home possible
Lounge Café Bars

At a Glance

  • Tasks: Support the Head Chef in creating delicious dishes with fresh ingredients.
  • Company: Join a vibrant team at a fast-growing restaurant group.
  • Benefits: Enjoy paid breaks, staff meals, and 50% off food and drinks from day one.
  • Other info: Be part of an exciting team with great staff parties and personal development opportunities.
  • Why this job: Perfect opportunity to develop your culinary skills and advance your career.
  • Qualifications: Experience as a Junior Sous Chef or skilled Chef with a passion for fresh food.

The predicted salary is between 30000 - 35000 £ per year.

We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec.

  • Tips shared equally across the team, based on hours worked
  • Paid breaks
  • Staff food on every shift, regardless of hours worked
  • 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
  • 28 days holiday (inclusive of Bank Holidays) pro rata
  • The best staff party - Loungefest
  • Emotional and practical support via the Licenced Trade Charity
  • Company pension scheme
  • Long service awards
  • Great opportunity for personal development and career progression in a fast-growing business

You are probably an existing Junior Sous Chef or an experienced Chef that is looking to take the next step in your career. You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices).

Self-motivated to work at pace, with limited supervision. Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.

Locations

NewmarketSuffolk

Sous Chef / Junior Sous Chef in Newmarket, Suffolk employer: Lounge Café Bars

Join our vibrant team in Newmarket, where we prioritise fresh, high-quality ingredients and a customer-led approach. As a Junior Sous Chef, you'll benefit from a supportive work culture that values your growth, offering paid breaks, shared tips, and generous discounts across our brands. With opportunities for personal development and a fantastic staff party, we ensure that every shift is rewarding and enjoyable.

Lounge Café Bars

Contact Details:

Lounge Café Bars Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef / Junior Sous Chef in Newmarket, Suffolk

Tip Number 1

Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have a lead on that perfect Junior Sous Chef role.

Tip Number 2

Show off your skills! If you can, bring a dish or two to an interview or a casual meet-up. It’s a great way to demonstrate your passion for fresh ingredients and your kitchen prowess.

Tip Number 3

Be ready to chat about your experiences! Prepare some stories about your time in the kitchen, focusing on teamwork and how you've handled challenges. This will show you're a great fit for our team.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to get noticed and ensures your application lands directly in our hands. Plus, we love seeing candidates who are keen to join us!

We think you need these skills to ace Sous Chef / Junior Sous Chef in Newmarket, Suffolk

Food Preparation
Knife Skills
Hygiene Practices
Allergen Knowledge
Food Safety
Kitchen Management
Time Management

Some tips for your application 🫡

Show Your Passion for Fresh Ingredients:When you're writing your application, let us know how much you love working with fresh ingredients. Share any experiences you've had in the kitchen that highlight your skills and enthusiasm for quality food.

Highlight Your Team Spirit:We’re all about teamwork here at StudySmarter, so make sure to mention any past experiences where you’ve worked closely with others in a kitchen setting. We want to see that you can support the Head Chef and Sous Chef like a pro!

Be Specific About Your Skills:Don’t just say you have good kitchen skills; show us! Detail your experience with food prep, hygiene practices, and any specific techniques you excel at. The more specific you are, the better we can see you fitting into our team.

Apply Through Our Website:We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and get you on board with our fantastic team!

How to prepare for a job interview at Lounge Café Bars

Know Your Ingredients

Make sure you brush up on your knowledge of fresh ingredients and how they can be used in various dishes. Be ready to discuss your favourite ingredients and how you would incorporate them into the menu. This shows your passion for cooking and understanding of quality.

Show Off Your Skills

Prepare to demonstrate your kitchen skills during the interview. Whether it's food prep or knife skills, be ready to talk about your experience and maybe even share a few tips on best practices. This will help you stand out as a candidate who knows their way around the kitchen.

Emphasise Teamwork

Since you'll be supporting the Head Chef and Sous Chef, highlight your ability to work well in a team. Share examples of how you've collaborated with others in the kitchen to deliver great results. This will show that you're not just a skilled chef, but also a team player.

Be Prepared for Questions on Food Safety

Brush up on your knowledge of food safety and allergens. Be prepared to answer questions about hygiene practices and how you ensure a safe kitchen environment. This is crucial in any culinary role, and demonstrating your expertise will give you an edge.