Junior Sous Chef - Newcastle-under-Lyme in Newcastle upon Tyne
Junior Sous Chef - Newcastle-under-Lyme

Junior Sous Chef - Newcastle-under-Lyme in Newcastle upon Tyne

Newcastle upon Tyne Full-Time 1200 - 1600 £ / month (est.) No home office possible
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Lounge Café Bars

At a Glance

  • Tasks: Support the Head Chef in delivering fresh, high-quality dishes and prep for daily shifts.
  • Company: A vibrant restaurant group passionate about real cooking and quality ingredients.
  • Benefits: Shared tips, paid breaks, staff meals, and 50% off food and drinks from day one.
  • Why this job: Join a team that values real cooking and offers a fun, dynamic work environment.
  • Qualifications: Experience in a kitchen and a passion for cooking are essential.
  • Other info: Enjoy 28 days holiday and be part of a supportive team culture.

The predicted salary is between 1200 - 1600 £ per month.

You love real cooking. We love real cooking. Customers love real cooking. It’s a no-brainer so you wonder why so many other places don’t do it. We do it, and you’ll be doing it with us - fresh, customer led, and with high-quality ingredients. You’ll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec.

The Good Stuff

  • Tips shared equally across the team, based on hours worked
  • Paid breaks
  • Staff food on every shift, regardless of hours worked
  • 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
  • 28 days holiday (inclusive of bank holidays)

Junior Sous Chef - Newcastle-under-Lyme in Newcastle upon Tyne employer: Lounge Café Bars

As a Junior Sous Chef at our Newcastle-under-Lyme location, you'll be part of a vibrant team that values real cooking and high-quality ingredients. We offer a supportive work culture with shared tips, paid breaks, and generous staff discounts across our brands, ensuring you feel valued from day one. With opportunities for growth and development in a dynamic environment, this is an excellent place to build your culinary career while enjoying a fulfilling work-life balance.
Lounge Café Bars

Contact Detail:

Lounge Café Bars Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Junior Sous Chef - Newcastle-under-Lyme in Newcastle upon Tyne

Tip Number 1

Network like a pro! Chat with fellow chefs, attend local food events, and connect with people in the industry. You never know who might have the inside scoop on a job opening.

Tip Number 2

Show off your skills! If you can, bring a dish or two to share during interviews or networking events. It’s a tasty way to demonstrate your passion for real cooking and make a lasting impression.

Tip Number 3

Be proactive! Don’t just wait for job postings. Reach out directly to restaurants you admire and express your interest. A personal touch can go a long way in landing that Junior Sous Chef role.

Tip Number 4

Apply through our website! We love seeing applications come directly from passionate candidates. It shows initiative and gives us a chance to see your enthusiasm for joining our team.

We think you need these skills to ace Junior Sous Chef - Newcastle-under-Lyme in Newcastle upon Tyne

Cooking Skills
Food Preparation
Attention to Detail
Teamwork
Time Management
Communication Skills
Creativity
Customer Service
Ability to Follow Recipes
Adaptability
Supportive Leadership

Some tips for your application 🫡

Show Your Passion for Cooking: When you're writing your application, let your love for real cooking shine through. Share your experiences and what fresh, high-quality ingredients mean to you. We want to see that you're as excited about food as we are!

Tailor Your Application: Make sure to customise your application to fit the Junior Sous Chef role. Highlight any relevant experience in supporting chefs and preparing dishes to spec. We appreciate when you take the time to connect your skills with what we do.

Be Clear and Concise: Keep your application straightforward and to the point. We love a good story, but we also value clarity. Make it easy for us to see why you’d be a great fit for our team without wading through too much fluff.

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy – just a few clicks and you’re done!

How to prepare for a job interview at Lounge Café Bars

Know Your Ingredients

Familiarise yourself with the high-quality ingredients that the company uses. Be ready to discuss your favourite dishes and how you would prepare them using fresh, customer-led approaches. This shows your passion for real cooking and aligns with their values.

Showcase Your Team Spirit

As a Junior Sous Chef, you'll be supporting the Head Chef and Sous Chef. Highlight your teamwork skills during the interview. Share examples of how you've collaborated in the kitchen before, and how you can contribute to a positive team dynamic.

Prep Like a Pro

Preparation is key in any kitchen. Be prepared to talk about your experience with meal prep and how you ensure everything is ready for service. You might even want to suggest a few ideas on how to streamline the prep process for busy shifts.

Ask About the Culture

Don’t hesitate to ask questions about the work culture and how tips are shared among the team. This shows you're interested in being part of the team and helps you gauge if it’s the right fit for you. Plus, it gives you insight into their values around teamwork and support.

Junior Sous Chef - Newcastle-under-Lyme in Newcastle upon Tyne
Lounge Café Bars
Location: Newcastle upon Tyne
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