At a Glance
- Tasks: Create delicious dishes with fresh ingredients and a customer-focused approach.
- Company: A vibrant restaurant group passionate about real cooking.
- Benefits: Shared tips, paid breaks, staff meals, and 50% off food and drinks.
- Other info: Enjoy 28 days holiday and flexible working hours.
- Why this job: Join a supportive team and make customers happy with your culinary skills.
- Qualifications: Experience in a kitchen and a passion for cooking.
The predicted salary is between 981 - 1207 € per month.
You love real cooking. We love real cooking. Customers love real cooking. It’s a no-brainer so you wonder why so many other places don’t do it. We do it, and you’ll be doing it with us - fresh, customer led, and with high-quality ingredients.
You’ll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that’ll make their day. It’ll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You’ll be helping every customer leave happy. Which they tend to do, thanks to your great food.
The Good Stuff
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of)
Chef - Newcastle-under-Lyme in Newcastle upon Tyne employer: Lounge Café Bars
Join a vibrant team in Newcastle-under-Lyme where your passion for real cooking is celebrated and rewarded. With a strong focus on fresh, high-quality ingredients and a supportive work culture, you'll enjoy shared tips, paid breaks, and generous discounts across our brands from day one. We prioritise employee growth and satisfaction, ensuring that every shift is not just about serving food, but about creating memorable experiences for our customers and fostering a fulfilling career for you.
StudySmarter Expert Advice🤫
We think this is how you could land Chef - Newcastle-under-Lyme in Newcastle upon Tyne
✨Tip Number 1
Get to know the restaurant scene in Newcastle-under-Lyme! Visit local eateries, chat with chefs, and understand what makes their dishes special. This will not only help you during interviews but also show your passion for real cooking.
✨Tip Number 2
Network like a pro! Attend food festivals or culinary events in the area. Meeting people in the industry can lead to job opportunities that aren’t even advertised yet. Plus, it’s a great way to share your love for cooking!
✨Tip Number 3
When you get an interview, be ready to showcase your skills! Bring along a portfolio of your best dishes or even a video of you cooking. It’s a fantastic way to demonstrate your passion and expertise in real cooking.
✨Tip Number 4
Don’t forget to apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who are proactive about joining our team. Let’s cook up something great together!
We think you need these skills to ace Chef - Newcastle-under-Lyme in Newcastle upon Tyne
Some tips for your application 🫡
Show Your Passion for Cooking:Let us know how much you love real cooking! Share your experiences and what fresh, high-quality ingredients mean to you. We want to see your enthusiasm shine through in your application.
Be Specific About Your Skills:When detailing your experience, be sure to mention specific dishes you've mastered or techniques you're proud of. This helps us understand how you can contribute to our all-day menu and keep our customers happy.
Keep It Clean and Professional:Just like in the kitchen, your application should be tidy and well-organised. Use clear language and check for any typos or errors. A polished application shows us you take pride in your work!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Lounge Café Bars
✨Know Your Ingredients
Familiarise yourself with the high-quality ingredients that the company uses. Be ready to discuss your favourite dishes and how you would prepare them using fresh, customer-led approaches. This shows your passion for real cooking and aligns with their values.
✨Showcase Your Team Spirit
Emphasise your ability to work in a dedicated, supportive team. Share examples of how you've collaborated with others in the kitchen, followed a Head Chef's lead, or contributed to a positive working environment. They want someone who can fit right in!
✨Prepare for Practical Questions
Expect questions about your cooking techniques and how you handle kitchen challenges. Think of specific scenarios where you had to adapt a dish or manage time effectively during busy shifts. This will demonstrate your problem-solving skills and adaptability.
✨Express Your Customer Focus
Since making customers happy is key, be prepared to talk about how you ensure customer satisfaction through your cooking. Share any experiences where you went above and beyond to create a memorable dining experience, as this will resonate well with their mission.
