At a Glance
- Tasks: Create delicious dishes with fresh ingredients in a supportive kitchen team.
- Company: Join a vibrant restaurant group known for real cooking and customer satisfaction.
- Benefits: Enjoy tips, paid breaks, staff meals, and 50% off food and drinks from day one.
- Other info: Great opportunities for personal development and fun staff events like Loungefest.
- Why this job: Make customers happy with your culinary skills while developing your career in a fast-growing business.
- Qualifications: Kitchen experience is a plus, but a positive attitude and teamwork are essential.
The predicted salary is between 24000 - 28000 £ per year.
You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.
You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy. Which they tend to do, thanks to your great food.
The Good Stuff
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Competitions and incentives (like jetting off on an all expenses paid trip with one of our suppliers)
- Christmas and Boxing Day off!
- The best staff party - Loungefest
- Emotional and practical support via the Licenced Trade Charity
- Power over your pay with Wagestream
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
What you'll bring
- You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you.
- Driven and relentless, with a positive can do attitude.
- Good communication skills and a team player.
- Self-motivated to work at pace, with limited supervision
- Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
If you want to find out more about us, follow us on LinkedIn and Instagram @thelounges.
Chef - Llandudno employer: Lounge Café Bars
Join a vibrant and supportive team in Llandudno, where your passion for real cooking will shine. With shared tips, generous staff discounts, and a commitment to personal development, we offer a rewarding work culture that prioritises both your well-being and career growth. Enjoy the unique advantage of working in a fast-growing business that values quality ingredients and customer satisfaction, all while having fun at events like Loungefest.
StudySmarter Expert Advice🤫
We think this is how you could land Chef - Llandudno
✨Tip Number 1
Get to know the team! Before your interview, check out our social media and see what we're all about. It’ll help you connect with us and show that you're genuinely interested in being part of our kitchen family.
✨Tip Number 2
Practice your cooking skills! If you can whip up a dish that showcases your passion for real cooking, bring it along to your interview. We love seeing creativity and enthusiasm in action!
✨Tip Number 3
Be ready to chat about your experiences! Whether it's from previous kitchen roles or just your love for food, share stories that highlight your teamwork and positive attitude. We want to see how you fit into our supportive environment.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to get noticed and shows you’re serious about joining our team. Plus, we love seeing applications come directly from passionate chefs like you!
We think you need these skills to ace Chef - Llandudno
Some tips for your application 🫡
Show Your Passion for Cooking:Let us know how much you love real cooking! Share your experiences and what drives you in the kitchen. We want to see that spark in your application.
Tailor Your Application:Make sure to customise your CV and cover letter to highlight relevant skills and experiences. We appreciate when you connect your background to what we do at StudySmarter.
Be Clear and Concise:Keep your application straightforward and to the point. We love a well-structured application that makes it easy for us to see why you’d be a great fit for our team.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get the ball rolling on your journey with us.
How to prepare for a job interview at Lounge Café Bars
✨Know Your Ingredients
Familiarise yourself with the high-quality ingredients that the company uses. Be ready to discuss your favourite dishes and how you would prepare them using fresh, customer-led approaches. This shows your passion for real cooking and aligns with their values.
✨Show Off Your Team Spirit
Emphasise your ability to work as part of a team. Share examples from your past experiences where you collaborated effectively with others in a kitchen environment. This will highlight your communication skills and your positive attitude towards teamwork.
✨Be Prepared for Practical Questions
Expect questions about food safety, allergens, and best practices in the kitchen. Brush up on these topics and be ready to demonstrate your knowledge. This will show that you take food safety seriously and are self-motivated to maintain high standards.
✨Express Your Passion for Cooking
Let your enthusiasm for cooking shine through during the interview. Talk about what drives you in the kitchen and how you can contribute to making customers happy with your dishes. A genuine passion can set you apart from other candidates.
