At a Glance
- Tasks: Create delicious dishes with fresh ingredients in a supportive kitchen team.
- Company: Join a vibrant restaurant group known for real cooking and customer satisfaction.
- Benefits: Enjoy tips, paid breaks, staff meals, and 50% off food from day one.
- Other info: Great opportunities for personal growth and career progression in a fast-growing business.
- Why this job: Make customers happy with your culinary skills and be part of a fun team.
- Qualifications: Kitchen experience is a plus, but a positive attitude and teamwork are key.
The predicted salary is between 24000 - 30000 £ per year.
You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.
You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy. Which they tend to do, thanks to your great food.
The Good Stuff
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Competitions and incentives (like jetting off on an all expenses paid trip with one of our suppliers)
- Christmas and Boxing Day off!
- The best staff party - Loungefest
- Emotional and practical support via the Licenced Trade Charity
- Power over your pay with Wagestream
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
What you'll bring
- You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you.
- Driven and relentless, with a positive can do attitude.
- Good communication skills and a team player.
- Self-motivated to work at pace, with limited supervision
- Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
If you want to find out more about us, follow us on LinkedIn and Instagram @thelounges.
Chef - Wirral in Liverpool employer: Lounge Café Bars
Join a vibrant and supportive team in Wirral, where your passion for real cooking will shine. With shared tips, generous staff discounts, and a commitment to personal development, we offer a rewarding work culture that prioritises both employee well-being and culinary excellence. Enjoy the unique advantage of flexible hours, paid breaks, and exciting incentives, all while contributing to a customer experience that leaves everyone happy.
StudySmarter Expert Advice🤫
We think this is how you could land Chef - Wirral in Liverpool
✨Tip Number 1
Get to know the team! Before your interview, check out our social media and see what we're all about. It’ll help you connect with us and show that you're genuinely interested in being part of our kitchen family.
✨Tip Number 2
Practice your cooking skills! If you can whip up a dish that showcases your passion for real cooking, do it! Bring a sample to your interview or talk about your favourite recipes. We love seeing creativity in the kitchen!
✨Tip Number 3
Be ready to chat about teamwork! We’re all about collaboration in our kitchens, so think of examples where you've worked well with others. Show us how you can contribute to our supportive environment.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to get noticed by us. Plus, you’ll find all the details about our perks and opportunities for growth right there!
We think you need these skills to ace Chef - Wirral in Liverpool
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let your love for real cooking shine through! Share any experiences or stories that highlight your passion for fresh ingredients and customer satisfaction. We want to see that you’re as excited about food as we are!
Tailor Your Application:Make sure to customise your application to fit the Chef role. Highlight relevant kitchen experience, even if it’s just a bit of time as a Kitchen Porter or Assistant. We appreciate when you connect your skills to what we do here at StudySmarter.
Be Yourself:Don’t be afraid to let your personality come through in your application. We’re looking for team players with a positive attitude, so show us who you are! A little humour or a personal touch can go a long way in making your application stand out.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands. Plus, you’ll find all the info you need about the role and our company culture there!
How to prepare for a job interview at Lounge Café Bars
✨Know Your Ingredients
Familiarise yourself with the high-quality ingredients that the company uses. Be ready to discuss your favourite dishes and how you would prepare them using fresh, customer-led ingredients. This shows your passion for real cooking and aligns with their values.
✨Show Off Your Team Spirit
Emphasise your ability to work as part of a dedicated team. Share examples from your past experiences where you collaborated effectively with others in a kitchen environment. This will highlight your communication skills and your positive attitude towards teamwork.
✨Safety First!
Brush up on your knowledge of food safety and allergen management. Be prepared to answer questions about best practices in the kitchen. Demonstrating your understanding of these essential aspects will show that you take your responsibilities seriously.
✨Bring Your A-Game to Prep
Talk about your experience with kitchen prep and how you ensure everything is ready for service. If you're new to the role, express your eagerness to learn and adapt quickly. Showing that you can handle the pace and pressure of a busy kitchen will impress your interviewers.
