At a Glance
- Tasks: Create delicious dishes with fresh ingredients in a vibrant kitchen.
- Company: Join a supportive team at a fast-growing restaurant group.
- Benefits: Enjoy paid breaks, staff meals, and 50% off food and drinks.
- Other info: Great opportunities for personal development and career progression.
- Why this job: Make customers happy with your culinary skills and creativity.
- Qualifications: Previous kitchen experience is a plus, but passion is key!
The predicted salary is between 25000 - 30000 £ per year.
You love real cooking. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day.
It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy, thanks to your great food.
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you. Self-motivated to work at pace, with limited supervision. Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
Chef de Partie (Chef) in Lichfield employer: Lounge Café Bars
Join our vibrant team in Lichfield, where your passion for real cooking meets a supportive work culture that prioritises quality and customer satisfaction. Enjoy fantastic benefits such as shared tips, paid breaks, and generous discounts across our brands, alongside ample opportunities for personal development and career progression in a fast-growing environment. With a focus on fresh ingredients and a flexible all-day menu, you'll be part of a culinary journey that leaves every customer delighted.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie (Chef) in Lichfield
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or in person. This gives you insider info about the kitchen culture and shows you're genuinely interested in being part of their crew.
✨Tip Number 2
Show off your skills! If you can, bring a dish you've created to the interview or share your culinary experiences. This not only highlights your passion for cooking but also gives them a taste of what you can bring to the table.
✨Tip Number 3
Ask questions that matter! When you're in the interview, don’t just wait for them to ask you questions. Show your enthusiasm by asking about their menu, sourcing ingredients, or how they handle food safety. It’ll make you stand out as someone who cares.
✨Tip Number 4
Apply through our website! We love seeing applications come directly from our site. It shows you're keen and makes it easier for us to keep track of your application. Plus, you might find some exclusive tips and resources there!
We think you need these skills to ace Chef de Partie (Chef) in Lichfield
Some tips for your application 🫡
Show Your Passion for Cooking:Let us know how much you love real cooking! Share your experiences with fresh ingredients and customer-led dishes. We want to see your enthusiasm shine through in your application.
Highlight Relevant Experience:Whether you've worked as a Kitchen Porter, Kitchen Assistant, or Commis Chef, make sure to mention it! If you're new to the kitchen scene, don’t worry—just tell us about any transferable skills that could help you thrive with us.
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great fit for our team. Remember, we’re looking for someone who can follow specs and work efficiently!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and get to know you better. Plus, it shows you’re keen to join our team right from the start!
How to prepare for a job interview at Lounge Café Bars
✨Know Your Ingredients
Familiarise yourself with the high-quality ingredients that the company uses. Be ready to discuss your favourite dishes and how you would prepare them using fresh, customer-led ingredients. This shows your passion for real cooking and aligns with their values.
✨Showcase Your Kitchen Experience
Whether you've worked as a Kitchen Porter, Kitchen Assistant, or Commis Chef, be prepared to share specific examples of your past experiences. Highlight any relevant skills, such as food safety knowledge and allergen management, to demonstrate your readiness for the role.
✨Teamwork Makes the Dream Work
Emphasise your ability to work in a supportive team environment. Share examples of how you've collaborated with others in the kitchen to ensure smooth operations and happy customers. This will resonate well with their focus on teamwork.
✨Ask About Development Opportunities
Show your enthusiasm for personal development by asking about training and career progression within the company. This not only demonstrates your ambition but also your commitment to growing with the team, which is something they value highly.
