At a Glance
- Tasks: Create delicious dishes with fresh ingredients and a supportive team.
- Company: Join a vibrant restaurant group with a focus on quality and customer satisfaction.
- Benefits: Enjoy tips, paid breaks, staff meals, and 50% off food and drinks from day one.
- Other info: Great opportunities for personal development and career progression await you.
- Why this job: Make customers happy with your cooking and grow in a fast-paced environment.
- Qualifications: Kitchen experience is a plus, but passion and motivation are key!
The predicted salary is between 24000 - 30000 £ per year.
You love real cooking. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.
You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy. Which they tend to do, thanks to your great food.
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you.
Self-motivated to work at pace, with limited supervision. Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
Restaurant chef in Leeds employer: Lounge Café Bars
Join a vibrant and supportive team in Leeds where your passion for real cooking can shine. With a focus on fresh, high-quality ingredients and a flexible all-day menu, you'll have the opportunity to create memorable dishes that delight our customers. Enjoy fantastic benefits including shared tips, paid breaks, generous discounts, and a clear path for personal development and career progression in a fast-growing business.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant chef in Leeds
✨Tip Number 1
Get to know the restaurant scene in Leeds! Visit local spots, chat with chefs, and understand what makes their dishes special. This will not only help you during interviews but also show your passion for the culinary world.
✨Tip Number 2
Network like a pro! Connect with other chefs and industry professionals on social media or at local events. You never know who might have a lead on a job or can give you insider tips about working in a specific kitchen.
✨Tip Number 3
When you apply, don’t just send your CV. Reach out directly to the Head Chef or hiring manager if you can. A personal touch can make all the difference and shows you're genuinely interested in joining their team.
✨Tip Number 4
Keep honing your skills! Whether it’s trying out new recipes at home or taking a short course, showing that you’re committed to improving your craft will impress potential employers. Plus, it’ll give you great talking points in interviews!
We think you need these skills to ace Restaurant chef in Leeds
Some tips for your application 🫡
Show Your Passion for Cooking:Let us know how much you love real cooking! Share your experiences with fresh ingredients and customer-led dishes. We want to see your enthusiasm shine through in your application.
Highlight Relevant Experience:Whether you've worked as a Kitchen Porter, Assistant, or Commis Chef, make sure to mention it! Even if you're new to the kitchen scene, any experience can help us understand your skills and potential.
Emphasise Teamwork:We're all about working together in a supportive environment. Talk about your ability to collaborate with others and follow the lead of your Head Chef. Show us that you're ready to be part of our dedicated team!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you're keen to join our team!
How to prepare for a job interview at Lounge Café Bars
✨Know Your Ingredients
Familiarise yourself with the high-quality ingredients mentioned in the job description. Be ready to discuss your favourite dishes and how you would use these ingredients to create something special. This shows your passion for real cooking and aligns with their customer-led approach.
✨Showcase Your Team Spirit
Since you'll be part of a dedicated team, highlight your experience working collaboratively in a kitchen environment. Share examples of how you've supported your colleagues or contributed to a positive atmosphere, as this will resonate well with their emphasis on teamwork.
✨Demonstrate Food Safety Knowledge
Brush up on your knowledge of food safety and allergens. Be prepared to answer questions about best practices in the kitchen. This not only shows your expertise but also reassures them that you can maintain a clean and safe kitchen, which is crucial for their operation.
✨Prepare for Practical Questions
Expect practical questions or scenarios during the interview. Think about how you would handle busy shifts or specific cooking challenges. Practising your responses can help you feel more confident and demonstrate your self-motivation and ability to work at pace.