At a Glance
- Tasks: Create delicious dishes with fresh ingredients in a supportive kitchen team.
- Company: Join a vibrant restaurant group known for real cooking and customer satisfaction.
- Benefits: Enjoy tips, paid breaks, staff meals, and 50% off food and drinks from day one.
- Other info: Great opportunities for personal growth and career progression in a fast-growing business.
- Why this job: Make customers happy with your culinary skills and be part of a fun, dynamic team.
- Qualifications: Kitchen experience is a plus, but a positive attitude and teamwork are essential.
The predicted salary is between 25000 - 30000 £ per year.
You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.
Please ensure you read the below overview and requirements for this employment opportunity completely.
You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy. Which they tend to do, thanks to your great food.
The Good Stuff
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Competitions and incentives (like jetting off on an all expenses paid trip with one of our suppliers)
- Christmas and Boxing Day off!
- The best staff party - Loungefest
- Emotional and practical support via the Licenced Trade Charity
- Power over your pay with Wagestream
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
What you'll bring
- You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you.
- Driven and relentless, with a positive can do attitude.
- Good communication skills and a team player.
- Self-motivated to work at pace, with limited supervision.
- Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
If you want to find out more about us, follow us on LinkedIn and Instagram @thelounges.
Locations
Chef - Tenterden employer: Lounge Café Bars
Join a vibrant and supportive team in Tenterden, where your passion for real cooking will shine. With a focus on fresh, high-quality ingredients and a customer-led approach, you'll enjoy benefits like shared tips, paid breaks, and generous discounts across our brands from day one. We prioritise your growth with opportunities for personal development and career progression in a fast-growing business, all while ensuring a fun and engaging work culture.
StudySmarter Expert Advice🤫
We think this is how you could land Chef - Tenterden
✨Tip Number 1
Get to know the team! When you’re applying for a chef position, it’s all about the vibe. Reach out on social media or even pop in for a chat. Show us you’re genuinely interested in our kitchen culture.
✨Tip Number 2
Show off your skills! If you’ve got a signature dish or a cooking technique you’re proud of, bring it up during your interview. We love real cooking, so let’s see what you can do!
✨Tip Number 3
Be ready to talk about food safety and allergens. We take this seriously, and knowing your stuff will impress us. Brush up on best practices before your chat with the Head Chef.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed. Plus, we love seeing candidates who take the initiative to connect directly with us. Let’s make it happen!
We think you need these skills to ace Chef - Tenterden
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let your love for real cooking shine through! Share any experiences or stories that highlight your passion for fresh ingredients and customer satisfaction. We want to see that you’re as excited about food as we are!
Tailor Your Application:Make sure to customise your application to fit the Chef role at Tenterden. Highlight relevant skills and experiences that match what we're looking for, like your kitchen experience or teamwork abilities. This shows us you’ve done your homework and are genuinely interested in joining our team.
Keep It Clean and Professional:Just like in the kitchen, cleanliness matters! Ensure your application is well-organised and free of typos. A neat presentation reflects your attention to detail, which is crucial in a busy kitchen environment. We appreciate a polished application!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to be part of our team right from the start!
How to prepare for a job interview at Lounge Café Bars
✨Know Your Ingredients
Familiarise yourself with the high-quality ingredients that the company uses. Be ready to discuss your favourite dishes and how you would prepare them using fresh, customer-led ingredients. This shows your passion for real cooking and aligns with their values.
✨Show Off Your Team Spirit
Since teamwork is key in a kitchen, be prepared to share examples of how you've worked well with others in previous roles. Highlight your communication skills and how you contribute to a positive team environment. They want someone who can fit right in!
✨Safety First!
Brush up on your knowledge of food safety and allergen management. Be ready to discuss best practices and how you ensure a clean and safe kitchen. This will demonstrate your commitment to maintaining high standards in the kitchen.
✨Bring Your Positive Attitude
A positive can-do attitude is essential for this role. During the interview, showcase your enthusiasm for cooking and your willingness to learn. Share stories that reflect your self-motivation and how you handle challenges in a fast-paced environment.
