At a Glance
- Tasks: Create delicious dishes and ensure a clean, safe kitchen environment.
- Company: Join a vibrant team at a fast-growing restaurant group.
- Benefits: Enjoy tips, paid breaks, staff meals, and 50% off food and drinks.
- Other info: Great opportunities for personal development and career progression.
- Why this job: Make customers happy with your culinary skills and creativity.
- Qualifications: Previous kitchen experience is a plus, but passion is key!
The predicted salary is between 24000 - 30000 £ per year.
We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy. Which they tend to do, thanks to your great food.
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you. Self-motivated to work at pace, with limited supervision. Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
Head Chef & Chefs in Haverfordwest employer: Lounge Café Bars
Join a vibrant and supportive team in Haverfordwest, where your culinary skills will shine as you create exceptional dishes that delight our customers. With a focus on fresh, high-quality ingredients and a flexible all-day menu, you'll enjoy benefits like shared tips, paid breaks, and generous discounts across our brands from day one. We prioritise your growth with opportunities for personal development and career progression in a fast-growing business, making us an excellent employer for those passionate about food and customer satisfaction.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef & Chefs in Haverfordwest
✨Tip Number 1
Get to know the team! When you’re applying for a chef position, it’s all about the vibe. Reach out on social media or visit the restaurant to chat with current staff. This shows your enthusiasm and helps you understand the kitchen culture.
✨Tip Number 2
Show off your skills! If you can, bring a dish you’ve created to your interview. It’s a great way to demonstrate your culinary flair and gives the team a taste of what you can bring to the table.
✨Tip Number 3
Be ready to talk food safety! Brush up on your knowledge of allergens and kitchen essentials. Being able to discuss these topics confidently will show that you take your role seriously and are committed to keeping customers safe.
✨Tip Number 4
Apply through our website! We love seeing applications come directly from passionate candidates. It makes it easier for us to spot your enthusiasm and commitment to joining our team.
We think you need these skills to ace Head Chef & Chefs in Haverfordwest
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share any experiences you've had with food, whether it's a special dish you love to make or a memorable moment in the kitchen. We want to see that you're excited about being part of our team!
Highlight Relevant Experience:Even if you’re new to the kitchen scene, mention any related roles you've had, like being a Kitchen Porter or Commis Chef. If you’ve got any experience with food safety or allergens, make sure to include that too. It shows us you know your stuff and are ready to jump in!
Be Yourself:We’re all about teamwork and a supportive environment, so don’t be afraid to let your personality come through in your application. Share what makes you unique and how you can contribute to our friendly atmosphere. We want to get to know the real you!
Apply Through Our Website:To make things easy for both of us, apply directly through our website. It’s straightforward and ensures your application lands right where it needs to be. Plus, we love seeing applications come in through our own platform!
How to prepare for a job interview at Lounge Café Bars
✨Know Your Ingredients
Familiarise yourself with the high-quality ingredients that the company uses. Be ready to discuss your experience with fresh produce and how you ensure quality in your dishes. This shows your passion for food and aligns with their customer-led approach.
✨Showcase Your Team Spirit
Since you'll be part of a dedicated team, highlight your ability to work collaboratively. Share examples of how you've supported your colleagues in previous roles, whether it's during busy shifts or in maintaining a clean kitchen environment.
✨Understand Food Safety and Allergens
Brush up on your knowledge of food safety practices and allergen management. Be prepared to discuss how you implement these in your cooking and prep work, as this is crucial for ensuring customer satisfaction and safety.
✨Prepare for Practical Questions
Expect questions that assess your cooking skills and problem-solving abilities in the kitchen. Think about scenarios where you had to adapt recipes or handle unexpected challenges, and be ready to share those experiences.
