At a Glance
- Tasks: Lead a passionate kitchen team to create delicious dishes and ensure top-notch food standards.
- Company: Join a successful restaurant group with a fresh, customer-focused approach.
- Benefits: Enjoy staff meals, discounts, paid breaks, and 28 days holiday pro rata.
- Other info: Great opportunities for personal development and career progression in a fast-growing business.
- Why this job: Make customers happy with your culinary skills in a supportive and dynamic environment.
- Qualifications: Experience as a Head Chef, Kitchen Manager, or Sous Chef with strong kitchen skills.
The predicted salary is between 30000 - 40000 £ per year.
This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day.
It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy, thanks to your great food.
- Overtime pay for every hour worked over contracted hours
- Staff food on every shift
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- Paid breaks
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Enhanced maternity and paternity pay after 2 years service
- The most talked-about staff party in hospitality - Loungefest!
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast growing business
- Achievable bonuses
- Tips shared equally across the team, based on hours worked
You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices), playing an active role in delivering excellent kitchen and food standards as part of a high performing team.
You will have worked in kitchen environments where you're required to report on various metrics including GPs and food preparation. You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs.
Locations
Shift Head Chef in Farnham, Surrey employer: Lounge Café Bars
Join our vibrant team as a Shift Head Chef in Farnham, where you'll be part of a dynamic restaurant group renowned for its commitment to fresh, high-quality ingredients and exceptional customer service. Enjoy a supportive work culture that prioritises employee growth with opportunities for personal development, alongside fantastic benefits such as generous discounts, paid breaks, and a lively staff party, making this an ideal place for passionate chefs to thrive.
StudySmarter Expert Advice🤫
We think this is how you could land Shift Head Chef in Farnham, Surrey
✨Tip Number 1
Network like a pro! Reach out to your connections in the industry, attend local food events, or join culinary groups online. You never know who might have the inside scoop on a Head Chef position or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you get the chance, do a trial shift or a cooking demo. This is your moment to shine and prove that you can whip up amazing dishes while keeping the kitchen running smoothly.
✨Tip Number 3
Be ready to chat about your experience! When you land that interview, be prepared to discuss your past roles, especially how you've trained and led kitchen teams. Highlight those moments where you made a real impact on food quality and team performance.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our team and contributing to our exciting new opening.
We think you need these skills to ace Shift Head Chef in Farnham, Surrey
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for fresh ingredients and cooking shine through. We want to see how excited you are about creating dishes that make customers happy!
Highlight Your Experience:Make sure to detail your previous roles in the kitchen, especially if you've been a Head Chef, Kitchen Manager, or Sous Chef. We’re looking for those skills and experiences that will help us maintain our high standards.
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you the perfect fit for our team.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get the ball rolling on your journey with us.
How to prepare for a job interview at Lounge Café Bars
✨Know Your Ingredients
Familiarise yourself with the fresh ingredients you'll be working with. Be ready to discuss your experience with sourcing, preparing, and cooking these ingredients. This shows your passion for quality and your understanding of what makes a dish truly special.
✨Showcase Your Leadership Skills
As a Shift Head Chef, you'll need to lead a team. Prepare examples of how you've successfully trained and managed kitchen staff in the past. Highlight any specific instances where you improved team performance or resolved conflicts.
✨Understand the Menu Inside Out
Get to know the flexible all-day menu that the restaurant offers. Be prepared to suggest improvements or new dishes based on your culinary expertise. This demonstrates your commitment to contributing positively to the restaurant's success.
✨Emphasise Cleanliness and Safety
Discuss your knowledge of food safety standards and hygiene practices. Be ready to explain how you maintain a clean and safe kitchen environment, as this is crucial for any head chef role. It shows that you take your responsibilities seriously.
