At a Glance
- Tasks: Create delicious dishes and ensure customer satisfaction in a vibrant kitchen.
- Company: Join a supportive team at a fast-growing restaurant group.
- Benefits: Enjoy paid breaks, staff meals, and 50% off food and drinks from day one.
- Other info: Great opportunities for personal growth and career progression await you.
- Why this job: Make people happy with your cooking while developing your culinary skills.
- Qualifications: Previous kitchen experience is a plus, but passion and motivation are key.
The predicted salary is between 24000 - 30000 £ per year.
We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy. Which they tend to do, thanks to your great food.
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you. Self-motivated to work at pace, with limited supervision. Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
Locations
Chef - Flexible Chef in Fareham, Hampshire employer: Lounge Café Bars
Join our vibrant team in Fareham, where we prioritise fresh, high-quality ingredients and a customer-led approach to dining. As a Chef, you'll enjoy a supportive work culture with shared tips, paid breaks, and generous staff discounts from day one, alongside opportunities for personal development and career progression in our rapidly growing business.
StudySmarter Expert Advice🤫
We think this is how you could land Chef - Flexible Chef in Fareham, Hampshire
✨Tip Number 1
Get to know the company! Research their menu and values so you can chat about how your skills align with what they do. This shows you're genuinely interested and ready to be part of the team.
✨Tip Number 2
Practice your cooking skills before the interview. If you can whip up a dish that showcases your talent, it’ll give you a great talking point and show them you’re serious about the role.
✨Tip Number 3
Be ready to talk about your experience in the kitchen, even if it's just as a Kitchen Porter or Assistant. Highlight what you've learned and how you can bring that knowledge to their team.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to get noticed and shows you’re keen on joining us. Plus, we love seeing applicants who take that extra step!
We think you need these skills to ace Chef - Flexible Chef in Fareham, Hampshire
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share any experiences you've had in the kitchen, whether it's a job or just whipping up meals for friends and family. We want to see that you’re excited about creating delicious dishes!
Highlight Relevant Experience:If you've worked as a Kitchen Porter, Kitchen Assistant, or Commis Chef, make sure to mention it! Even if it’s your first time applying for a chef role, any experience in food prep or safety is valuable. We appreciate all backgrounds, so don’t be shy about what you bring to the table.
Be Clear and Concise:Keep your application straightforward and to the point. We love a good story, but we also appreciate clarity. Make sure to follow the job description closely and address how you meet the key responsibilities and skills we’re looking for.
Apply Through Our Website:We encourage you to apply directly through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy – just follow the prompts and you’ll be on your way to joining our team!
How to prepare for a job interview at Lounge Café Bars
✨Know Your Ingredients
Familiarise yourself with the high-quality ingredients mentioned in the job description. Be ready to discuss your experience with fresh produce and how you ensure quality in your dishes. This shows your passion for food and aligns with their customer-led approach.
✨Showcase Your Team Spirit
Since you'll be part of a dedicated team, highlight your ability to work collaboratively. Share examples of how you've supported your colleagues in previous roles, whether it was during busy shifts or helping with prep work. This will demonstrate that you're a team player who can contribute positively to the kitchen environment.
✨Emphasise Food Safety Knowledge
Brush up on your knowledge of food safety and allergens. Be prepared to discuss best practices and any relevant certifications you may have. This is crucial in ensuring a clean and safe kitchen, which is a key responsibility in the role.
✨Prepare for Practical Questions
Expect questions about how you would handle specific kitchen scenarios, like managing time during peak hours or dealing with customer feedback. Think through your responses and consider how you can demonstrate your self-motivation and ability to work at pace with limited supervision.
