At a Glance
- Tasks: Support the Head Chef in creating delicious dishes with fresh ingredients.
- Company: Join a vibrant team at a fast-growing restaurant group.
- Benefits: Enjoy paid breaks, staff meals, and 50% off food and drinks from day one.
- Other info: Be part of an exciting team with fun staff parties and a supportive environment.
- Why this job: Kickstart your culinary career with great opportunities for personal development.
- Qualifications: Experience as a Junior Sous Chef or skilled Chef ready for the next step.
The predicted salary is between 24000 - 28000 £ per year.
We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec.
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of Bank Holidays) pro rata
- The best staff party - Loungefest
- Emotional and practical support via the Licenced Trade Charity
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
You are probably an existing Junior Sous Chef or an experienced Chef that is looking to take the next step in your career. You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices).
Self-motivated to work at pace, with limited supervision. Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
Junior sous chef - service in Evesham employer: Lounge Café Bars
Join our vibrant team in Evesham as a Junior Sous Chef, where you'll thrive in a supportive environment that values fresh, high-quality ingredients and customer satisfaction. Enjoy fantastic benefits such as shared tips, paid breaks, generous discounts across our brands, and ample opportunities for personal development and career progression in a fast-growing business. With a strong focus on employee well-being and a lively work culture, we ensure that every shift is rewarding and enjoyable.
StudySmarter Expert Advice🤫
We think this is how you could land Junior sous chef - service in Evesham
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have a lead on that perfect Junior Sous Chef role.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to an interview or networking event. Letting your cooking do the talking can really set you apart from the competition.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants or kitchens you admire. A friendly email or call can sometimes land you an interview before a position is even advertised.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you. Plus, it’s a great way to show your enthusiasm for joining our team and working with fresh, high-quality ingredients.
We think you need these skills to ace Junior sous chef - service in Evesham
Some tips for your application 🫡
Show Your Passion for Fresh Ingredients:When you're writing your application, let us know how much you love working with fresh ingredients. Share any experiences you've had in the kitchen that highlight your skills and enthusiasm for quality food.
Highlight Your Kitchen Skills:Make sure to mention your chef skills in your application. Whether it's food prep, knife skills, or hygiene practices, we want to see what you can bring to the table. Be specific about your experience!
Demonstrate Your Team Spirit:We're all about teamwork here at StudySmarter. In your application, share examples of how you've worked well with others in a kitchen setting. We want to know how you contribute to a positive work environment.
Apply Through Our Website:Don't forget to apply through our website! It's the easiest way for us to get your application and ensures you don't miss out on any important updates. We can't wait to hear from you!
How to prepare for a job interview at Lounge Café Bars
✨Know Your Ingredients
Make sure you brush up on your knowledge of fresh ingredients and how they contribute to the dishes you'll be preparing. Be ready to discuss your favourite ingredients and how you like to use them in your cooking.
✨Show Off Your Skills
During the interview, be prepared to demonstrate your kitchen skills. Whether it's food prep or knife skills, showcasing your abilities can really impress the interviewers. If possible, bring a portfolio of your previous work or photos of dishes you've created.
✨Understand Food Safety
Familiarise yourself with food safety practices and allergen management. Be ready to discuss how you ensure hygiene and safety in the kitchen, as this is crucial for any chef role.
✨Be a Team Player
Emphasise your ability to work well in a team. Talk about your experience supporting senior chefs and how you contribute to a positive kitchen environment. Remember, they’re looking for someone who can fit into their existing team dynamic.