At a Glance
- Tasks: Support the Head Chef in creating delicious dishes with fresh ingredients.
- Company: Join a vibrant team at a fast-growing restaurant group.
- Benefits: Enjoy tips, paid breaks, staff meals, and 50% off food and drinks.
- Other info: Great opportunities for personal development and an epic staff party!
- Why this job: Be part of a culinary journey and develop your skills in a supportive environment.
- Qualifications: Experience as a Junior Sous Chef or skilled Chef ready for growth.
The predicted salary is between 25000 - 30000 £ per year.
You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.
You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec.
The Good Stuff
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Competitions and incentives (like jetting off on an all expenses paid trip with one of our suppliers)
- Christmas and Boxing Day off!
- The best staff party - Loungefest
- Emotional and practical support via the Licenced Trade Charity
- Power over your pay with Wagestream
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
What you'll bring:
- You are probably an existing Junior Sous Chef or an experienced Chef that is looking to take the next step in their career.
- You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)
- Good communication skills and a team player.
- Self-motivated to work at pace, with limited supervision
- Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
If you want to find out more about us, follow us on LinkedIn and Instagram @thelounges.
Junior Sous Chef - Cramlington employer: Lounge Café Bars
As a Junior Sous Chef at our Cramlington location, you'll be part of a vibrant team that values real cooking with fresh, high-quality ingredients. We offer a supportive work culture with shared tips, generous staff discounts, and opportunities for personal development in a fast-growing business. Enjoy competitive benefits like paid breaks, 28 days holiday, and the chance to participate in exciting competitions, all while working in a fun and dynamic environment.
StudySmarter Expert Advice🤫
We think this is how you could land Junior Sous Chef - Cramlington
✨Tip Number 1
Get to know the team! Before your interview, check out our social media and see what we're all about. It’ll help you connect with us and show that you're genuinely interested in our vibe.
✨Tip Number 2
Practice your cooking skills! Bring your A-game to the kitchen during the trial shift. Show us your passion for fresh ingredients and how you can whip up dishes that wow customers.
✨Tip Number 3
Ask questions during your interview! We love it when candidates are curious about our processes and values. It shows you’re keen to be part of our team and want to contribute to our real cooking ethos.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed by us. Plus, you’ll find all the info you need about the role and our company culture right there.
We think you need these skills to ace Junior Sous Chef - Cramlington
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let your love for real cooking shine through! Share your experiences with fresh ingredients and how you enjoy creating dishes that customers rave about. We want to see your enthusiasm!
Highlight Your Skills:Make sure to mention your kitchen skills, especially those related to food prep and hygiene practices. We’re looking for someone who knows their way around a kitchen, so don’t hold back on showcasing what you can do!
Be a Team Player:Since you'll be supporting the Head Chef and Sous Chef, it's important to emphasise your communication skills and teamwork experience. Share examples of how you've worked well with others in the kitchen to create amazing dishes.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re serious about joining our team!
How to prepare for a job interview at Lounge Café Bars
✨Know Your Ingredients
Make sure you brush up on your knowledge of fresh ingredients and cooking techniques. Be ready to discuss your favourite dishes and how you prepare them. This shows your passion for real cooking, which is what they value.
✨Show Off Your Team Spirit
Since teamwork is key in a kitchen, be prepared to share examples of how you've worked well with others in the past. Highlight your communication skills and how you support your colleagues, especially in a fast-paced environment.
✨Be Ready for Practical Questions
Expect questions about food safety, allergens, and hygiene practices. Brush up on these topics so you can confidently demonstrate your knowledge and commitment to best practices in the kitchen.
✨Express Your Career Goals
This role offers great opportunities for personal development. Be open about your aspirations and how you see yourself growing within the company. It shows you're motivated and looking to invest in your future with them.
