At a Glance
- Tasks: Create delicious dishes with fresh ingredients in a vibrant kitchen.
- Company: Join a supportive team at a fast-growing catering business.
- Benefits: Enjoy paid breaks, staff meals, and 50% off food and drinks.
- Other info: Great opportunities for personal development and career progression.
- Why this job: Make customers happy with your culinary skills and creativity.
- Qualifications: Kitchen experience is a plus, but passion and motivation matter most.
The predicted salary is between 24000 - 30000 £ per year.
We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy. Which they tend to do, thanks to your great food.
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you. Self-motivated to work at pace, with limited supervision. Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
Locations
Contract Catering Chefs required in Cornwall, Newquay employer: Lounge Café Bars
Join our vibrant team in Newquay, where we prioritise fresh, high-quality ingredients and a customer-led approach to dining. As a Contract Catering Chef, you'll enjoy a supportive work culture with shared tips, paid breaks, and generous staff discounts across our brands. With ample opportunities for personal development and career progression in a fast-growing business, this is an excellent place to cultivate your culinary skills while making customers happy every day.
StudySmarter Expert Advice🤫
We think this is how you could land Contract Catering Chefs required in Cornwall, Newquay
✨Tip Number 1
Get to know the company! Research their values and menu offerings. When you walk into that interview, show them you’re not just another chef – you’re a perfect fit for their team.
✨Tip Number 2
Practice your cooking skills before the interview. If they ask you to whip up a dish, you want to impress them with your technique and creativity. Show off your passion for food!
✨Tip Number 3
Be ready to talk about your experience with allergens and food safety. They’ll want to know you can keep their customers safe while serving up delicious meals. Brush up on those best practices!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to get noticed and shows you’re serious about joining our team. Plus, we love seeing applications from enthusiastic chefs like you!
We think you need these skills to ace Contract Catering Chefs required in Cornwall, Newquay
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share any experiences you've had with fresh ingredients or customer service that highlight your enthusiasm for creating great dishes.
Tailor Your Application:Make sure to customise your application to fit the role. Mention specific skills or experiences that relate to the job description, like your knowledge of food safety or allergens, to show us you’re the perfect fit!
Keep It Clean and Professional:Just like in the kitchen, presentation matters! Ensure your application is well-structured and free from typos. A clean, professional look will help us see your attention to detail right from the start.
Apply Through Our Website:We want to hear from you directly! Make sure to apply through our website so we can easily track your application and get back to you quickly. Plus, it shows you're keen on joining our team!
How to prepare for a job interview at Lounge Café Bars
✨Know Your Ingredients
Familiarise yourself with the high-quality ingredients mentioned in the job description. Be ready to discuss your experience with fresh produce and how you ensure quality in your dishes. This shows your passion for food and aligns with their customer-led approach.
✨Showcase Your Team Spirit
Since you'll be part of a dedicated team, highlight any previous experiences where teamwork was key. Share examples of how you've collaborated with others in a kitchen setting, as this role emphasises support and cooperation among staff.
✨Understand Food Safety and Allergens
Brush up on your knowledge of food safety practices and allergen management. Be prepared to answer questions about how you maintain a clean kitchen and ensure customer safety, as this is crucial in any catering role.
✨Express Your Motivation
Demonstrate your self-motivation and ability to work at pace. Share specific instances where you've thrived under pressure or taken initiative in the kitchen. This will show that you're ready to hit the ground running in a fast-paced environment.
