At a Glance
- Tasks: Create delicious dishes with fresh ingredients and a supportive team.
- Company: Join a vibrant restaurant group with a focus on quality and customer satisfaction.
- Benefits: Enjoy tips, paid breaks, staff meals, and 50% off food and drinks from day one.
- Other info: Great opportunities for personal growth in a fast-growing business.
- Why this job: Make customers happy with your cooking while developing your culinary skills.
- Qualifications: Previous kitchen experience is a plus, but passion for cooking is key.
The predicted salary is between 25000 - 30000 £ per year.
You love real cooking. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy. Which they tend to do, thanks to your great food.
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you. Self-motivated to work at pace, with limited supervision. Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
Chef (Weekends) in Chippenham employer: Lounge Café Bars
Join our vibrant team in Chippenham, where your passion for real cooking meets a supportive work culture that values fresh, high-quality ingredients. Enjoy benefits like shared tips, paid breaks, and generous discounts across our brands, alongside opportunities for personal development and career progression in a fast-growing business. With a focus on teamwork and customer satisfaction, you'll find meaningful and rewarding employment here, making every dish count.
StudySmarter Expert Advice🤫
We think this is how you could land Chef (Weekends) in Chippenham
✨Tip Number 1
Get to know the team! Before your interview, check out our website and social media to see who you'll be working with. Mentioning something specific about the team or the kitchen culture can really help you stand out.
✨Tip Number 2
Show off your passion for cooking! Bring up your favourite dishes or any unique recipes you've tried. We love hearing about your culinary adventures, so let that enthusiasm shine through during your chat!
✨Tip Number 3
Be ready to talk about food safety and allergens. We take this seriously, so brush up on your knowledge before the interview. Showing that you understand these essentials will definitely impress us!
✨Tip Number 4
Don’t forget to ask questions! This is your chance to find out more about the role and the team. Asking thoughtful questions shows us you're genuinely interested in being part of our kitchen family.
We think you need these skills to ace Chef (Weekends) in Chippenham
Some tips for your application 🫡
Show Your Passion for Cooking:Let us know how much you love real cooking! Share your experiences with fresh ingredients and customer-led dishes. We want to see your enthusiasm shine through in your application.
Highlight Relevant Experience:If you've got kitchen experience, whether as a Kitchen Porter or Commis Chef, make sure to mention it! Even if you're new to the scene, tell us about any skills or knowledge you have that relate to food safety and allergens.
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to spot. A well-structured application helps us see why you’d be a great fit!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Lounge Café Bars
✨Know Your Ingredients
Familiarise yourself with the high-quality ingredients mentioned in the job description. Be ready to discuss your experience with fresh produce and how you ensure quality in your cooking. This shows your passion for real cooking and aligns with what they value.
✨Showcase Your Team Spirit
Since you'll be part of a dedicated team, highlight any previous experiences where teamwork was key. Share examples of how you've supported your colleagues in a kitchen environment, as this will demonstrate that you're a great fit for their supportive culture.
✨Understand Food Safety and Allergens
Brush up on your knowledge of food safety practices and allergen management. Be prepared to discuss how you maintain a clean and safe kitchen, as well as how you handle allergens in dishes. This is crucial for ensuring customer satisfaction and safety.
✨Prepare Questions About Growth Opportunities
Since they mention personal development and career progression, come prepared with questions about training and advancement within the company. This shows your ambition and interest in growing with them, which can set you apart from other candidates.
