At a Glance
- Tasks: Support the Head Chef in creating delicious dishes with fresh ingredients.
- Company: Join a vibrant team at a fast-growing restaurant group.
- Benefits: Enjoy paid breaks, staff meals, and 50% off food and drinks from day one.
- Other info: Be part of an exciting team with great staff parties and support.
- Why this job: Perfect opportunity to develop your culinary skills and advance your career.
- Qualifications: Experience as a Junior Sous Chef or a skilled Chef ready for growth.
The predicted salary is between 25000 - 30000 £ per year.
You love real cooking. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec.
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of Bank Holidays) pro rata
- The best staff party - Loungefest
- Emotional and practical support via the Licenced Trade Charity
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
You are probably an existing Junior Sous Chef or an experienced Chef that is looking to take the next step in your career. You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices).
Self-motivated to work at pace, with limited supervision. Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
Sous Chef / Junior Sous Chef in Chepstow employer: Lounge Café Bars
Join our vibrant team in Chepstow, where a passion for real cooking meets a supportive and dynamic work environment. As a Junior Sous Chef, you'll enjoy a range of benefits including shared tips, paid breaks, and generous discounts across our brands from day one, alongside opportunities for personal development and career progression in a fast-growing business. With a focus on high-quality ingredients and a commitment to employee well-being, we ensure that every shift is rewarding and enjoyable.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef / Junior Sous Chef in Chepstow
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local food events, or join culinary groups online. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a dish to share during interviews or networking events. It’s a tasty way to demonstrate your passion for cooking and leave a lasting impression.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or kitchens you admire and express your interest. A friendly email or call can go a long way!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a straightforward way to get your application noticed by the right people.
We think you need these skills to ace Sous Chef / Junior Sous Chef in Chepstow
Some tips for your application 🫡
Show Your Passion for Cooking:Let us know how much you love real cooking! Share your experiences with fresh ingredients and any creative dishes you've made. We want to see your enthusiasm shine through in your application.
Highlight Relevant Experience:If you're already a Junior Sous Chef or have experience in a similar role, make sure to mention it! Talk about your skills in food prep, hygiene practices, and any specific kitchen techniques you excel at. We’re keen to see what you bring to the table.
Be Yourself:We value authenticity, so don’t be afraid to let your personality come through in your application. Share a bit about why you want to join our team and what excites you about working with us at Lounge, Cosy Club, or Brightside.
Apply Through Our Website:To make things easier for both of us, please apply directly through our website. It’s a straightforward process, and we’ll get your application in front of the right people quickly!
How to prepare for a job interview at Lounge Café Bars
✨Know Your Ingredients
Make sure you brush up on your knowledge of fresh ingredients and their uses. Be ready to discuss your favourite dishes and how you would prepare them using high-quality ingredients. This shows your passion for real cooking, which is key for the role.
✨Showcase Your Skills
Prepare to demonstrate your chef skills during the interview. Whether it's discussing your knife skills or food prep techniques, be specific about your experiences. If possible, bring along a portfolio of your work or photos of dishes you've created to impress them.
✨Understand Food Safety
Familiarise yourself with food safety practices and allergen management. Be prepared to answer questions about hygiene standards and how you ensure a safe kitchen environment. This will show that you take food safety seriously, which is crucial in any kitchen.
✨Be Ready for Teamwork Questions
Since you'll be supporting the Head Chef and Sous Chef, expect questions about teamwork and collaboration. Think of examples where you've worked well in a team, especially in a fast-paced environment. Highlight your ability to communicate effectively and support your colleagues.