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For Companies At a Glance
- Tasks: Lead a passionate kitchen team to create delicious, fresh dishes.
- Company: Join a vibrant restaurant group that values real cooking and quality ingredients.
- Benefits: Enjoy overtime pay, staff meals, 50% off food and drinks, and paid breaks.
- Why this job: Make customers happy with your culinary skills in a supportive environment.
- Qualifications: Experience in a kitchen and a passion for high-quality cooking.
- Other info: Flexible hours and 28 days holiday to recharge and enjoy life.
The predicted salary is between 30000 - 42000 £ per year.
You love real cooking. We love real cooking. Customers love real cooking. It’s a no-brainer so you wonder why so many other places don’t do it. We do it, and you’ll be doing it with us - fresh, customer led, and with high-quality ingredients.
We also love our real people who run Lounges. The person who runs these brilliant people has to be super-brilliant, and that’ll be you. Your standards will be as high as ours, but exactly how you do it will be unique to you. You’ll be doing it your way.
You’ll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that’ll make their day. It’ll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to make sure all prep and par is completed for each shift. You’ll be helping every customer leave happy. Which they tend to do. Thanks to your great food.
The Good Stuff
- Overtime pay for every hour worked over contracted hours!
- Staff food on every shift
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- Paid breaks
- 28 days holiday (inclusive of)
Head Chef - Bury employer: Lounge Café Bars
Contact Detail:
Lounge Café Bars Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Bury
✨Tip Number 1
Get to know the company culture! Before your interview, check out their social media and website. This will help you understand what they value and how you can fit in with their team.
✨Tip Number 2
Practice your cooking skills! Since you're applying for a Head Chef position, be ready to showcase your culinary talents. Maybe even prepare a signature dish to impress them during the interview.
✨Tip Number 3
Network with current employees! If you can, reach out to people who work there. They can give you insider tips on what the interviewers are looking for and how to stand out.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re serious about joining our team and passionate about real cooking.
We think you need these skills to ace Head Chef - Bury
Some tips for your application 🫡
Show Your Passion for Cooking: Let us know how much you love real cooking! Share your experiences and what fresh, high-quality ingredients mean to you. We want to see your personality shine through in your application.
Be Unique: We’re looking for someone who can bring their own flair to the kitchen. Don’t be afraid to showcase your unique style and approach to cooking in your written application. It’s all about how you do it!
Highlight Team Spirit: Since you’ll be part of a dedicated team, mention any past experiences where you’ve worked collaboratively. We value teamwork, so let us know how you contribute to a positive kitchen environment.
Apply Through Our Website: Make sure to submit your application through our website. It’s the easiest way for us to get your details and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Lounge Café Bars
✨Know Your Ingredients
Familiarise yourself with the high-quality ingredients that the company uses. Be ready to discuss your favourite dishes and how you would elevate them using fresh, customer-led approaches. Show your passion for real cooking!
✨Showcase Your Leadership Style
As a Head Chef, you'll be leading a team. Prepare to talk about your leadership style and how you motivate and support your team. Share specific examples of how you've built a positive kitchen environment in the past.
✨Demonstrate Your Creativity
Think about how you can bring your unique flair to the menu. Be prepared to suggest a dish or two that reflects your personal cooking style and aligns with the company's ethos of fresh, quality food.
✨Emphasise Cleanliness and Safety
Since maintaining a clean and safe kitchen is crucial, be ready to discuss your approach to kitchen hygiene and safety standards. Highlight any relevant certifications or training you've completed that demonstrate your commitment to these practices.
