At a Glance
- Tasks: Create delicious dishes and ensure customer satisfaction in a vibrant kitchen.
- Company: Join a supportive team at a popular Bristol eatery with a fresh, customer-led approach.
- Benefits: Enjoy paid breaks, staff meals, and 50% off food and drinks from day one.
- Other info: Great opportunities for personal growth in a fast-growing business.
- Why this job: Make people happy with your cooking while developing your culinary skills.
- Qualifications: Previous kitchen experience is a plus, but passion and motivation are key.
The predicted salary is between 24000 - 30000 £ per year.
We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy, thanks to your great food.
Benefits include:
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you. You should be self-motivated to work at pace, with limited supervision, and have a strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
Weekend Chef - Term time only in Bristol employer: Lounge Café Bars
Join our vibrant team in Bristol as a Weekend Chef, where you'll thrive in a supportive environment that values fresh, customer-led cuisine. Enjoy fantastic benefits like shared tips, paid breaks, and generous discounts across our brands, alongside ample opportunities for personal development and career progression in a fast-growing business. With a focus on quality ingredients and a commitment to making every customer's day, this role offers a rewarding experience in a dynamic kitchen setting.
StudySmarter Expert Advice🤫
We think this is how you could land Weekend Chef - Term time only in Bristol
✨Tip Number 1
Get to know the company! Before your interview, check out their menu and understand their vibe. This way, you can show off your passion for their food and how you can contribute to making customers happy.
✨Tip Number 2
Practice your cooking skills! If you’ve got a signature dish or a favourite recipe, be ready to talk about it. It’s a great way to showcase your creativity and passion for food during the interview.
✨Tip Number 3
Be prepared to discuss food safety and allergens. Brush up on your knowledge of best practices, as this shows you take kitchen responsibilities seriously and are ready to keep everyone safe.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to get noticed and ensures your application lands directly in front of the hiring team. Plus, we love seeing candidates who are proactive!
We think you need these skills to ace Weekend Chef - Term time only in Bristol
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share any experiences you've had in the kitchen, whether it's a job or just whipping up meals for friends and family. We want to see that you’re excited about creating delicious dishes!
Highlight Relevant Experience:If you've worked as a Kitchen Porter, Kitchen Assistant, or Commis Chef before, make sure to mention it! Even if it’s your first time applying for a chef role, any experience in food prep or customer service can be a big plus. We value all backgrounds!
Be Clear and Concise:Keep your application straightforward and to the point. Use bullet points if you need to list skills or experiences. We appreciate clarity, and it helps us see how you fit into our team quickly!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you in the loop. Plus, it shows you’re keen on joining our awesome team at StudySmarter!
How to prepare for a job interview at Lounge Café Bars
✨Know Your Ingredients
Familiarise yourself with the high-quality ingredients that the company uses. Be ready to discuss your experience with fresh produce and how you ensure food safety and allergen awareness in your cooking.
✨Show Your Team Spirit
Emphasise your ability to work as part of a dedicated team. Share examples of how you've collaborated with others in a kitchen environment, and highlight your willingness to follow the lead of your Head Chef.
✨Prepare for Practical Questions
Expect questions about your kitchen experience and best practices. Brush up on your knowledge of food safety regulations and allergen management, as these are crucial for the role.
✨Express Your Passion for Customer Satisfaction
Demonstrate your commitment to making customers happy through great food. Share any past experiences where you went above and beyond to ensure a positive dining experience.
