Head Chef & Chefs in Blackpool

Head Chef & Chefs in Blackpool

Blackpool Full-Time 24000 - 30000 £ / year (est.) No working from home possible
Lounge Café Bars

At a Glance

  • Tasks: Create delicious dishes with fresh ingredients and a supportive team.
  • Company: Exciting dining brand with a focus on quality and customer satisfaction.
  • Benefits: Shared tips, paid breaks, staff meals, and 50% off food and drinks.
  • Other info: Great opportunities for personal development and career progression.
  • Why this job: Join a fast-growing business and make customers happy with your cooking.
  • Qualifications: Kitchen experience preferred but passion for cooking is key.

The predicted salary is between 24000 - 30000 £ per year.

You love real cooking. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day.

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy, thanks to your great food.

  • Tips shared equally across the team, based on hours worked
  • Paid breaks
  • Staff food on every shift, regardless of hours worked
  • 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
  • 28 days holiday (inclusive of Bank Holidays) pro rata
  • Company pension scheme
  • Long service awards
  • Great opportunity for personal development and career progression in a fast-growing business

You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you. Self-motivated to work at pace, with limited supervision. Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.

Head Chef & Chefs in Blackpool employer: Lounge Café Bars

Join our vibrant team in Blackpool, where your passion for real cooking meets a supportive and dynamic work environment. We offer fantastic benefits including shared tips, paid breaks, and generous discounts across our brands, alongside ample opportunities for personal development and career progression in a fast-growing business. With a focus on high-quality ingredients and customer satisfaction, you'll be part of a culture that values teamwork and excellence in every dish you create.

Lounge Café Bars

Contact Details:

Lounge Café Bars Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Head Chef & Chefs in Blackpool

Tip Number 1

Get to know the team! Before your interview, check out the restaurant's vibe and maybe even chat with some staff if you can. This will help you understand their culture and show that you're genuinely interested in being part of their crew.

Tip Number 2

Show off your skills! If you get a chance, bring a dish or two to share during your interview. It’s a great way to demonstrate your cooking style and passion for food, plus it’ll leave a lasting impression on the hiring team.

Tip Number 3

Be ready to talk about your experience with food safety and allergens. They’re super important in any kitchen, so make sure you can confidently discuss how you keep things clean and safe while whipping up delicious meals.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take that extra step to connect with us directly.

We think you need these skills to ace Head Chef & Chefs in Blackpool

Cooking Skills
Food Safety Knowledge
Allergen Awareness
Teamwork
Time Management
Attention to Detail
Self-Motivation

Some tips for your application 🫡

Show Your Passion for Cooking:Let us know how much you love real cooking! Share your experiences with fresh ingredients and customer-led dishes. We want to see your enthusiasm shine through in your application.

Highlight Relevant Experience:Whether you've been a Kitchen Porter, Assistant, or Commis Chef, make sure to mention any relevant experience. If you're new to the kitchen scene, don’t worry! Just focus on your willingness to learn and adapt.

Emphasise Teamwork:We’re all about working together, so highlight any teamwork experiences you’ve had. Show us how you can contribute to our supportive team environment and help create great food for our customers.

Apply Through Our Website:Ready to join us? Make sure to apply through our website for the best chance of getting noticed. We can’t wait to see your application and hopefully welcome you to our kitchen family!

How to prepare for a job interview at Lounge Café Bars

Know Your Ingredients

Familiarise yourself with the high-quality ingredients mentioned in the job description. Be ready to discuss your favourite dishes and how you would use these ingredients creatively. This shows your passion for real cooking and aligns with their customer-led approach.

Showcase Your Team Spirit

Since you'll be part of a dedicated team, highlight your experience working collaboratively in a kitchen environment. Share examples of how you've supported your colleagues or contributed to a positive atmosphere, as this is key to making every customer leave happy.

Safety First!

Brush up on your knowledge of food safety and allergens. Be prepared to answer questions about best practices in the kitchen. Demonstrating your understanding of these essentials will show that you take your responsibilities seriously and can maintain a clean and safe kitchen.

Ask About Development Opportunities

This role offers great opportunities for personal development and career progression. Prepare thoughtful questions about training and growth within the company. This not only shows your ambition but also your commitment to being a valuable part of their team.