At a Glance
- Tasks: Create delicious dishes with fresh ingredients in a supportive team environment.
- Company: Join a vibrant restaurant group known for real cooking and customer satisfaction.
- Benefits: Enjoy tips, paid breaks, staff meals, and 50% off food and drinks from day one.
- Other info: Great opportunities for personal development and career growth in a fast-paced business.
- Why this job: Make customers happy with your culinary skills and be part of a fun team.
- Qualifications: Kitchen experience is a plus, but a positive attitude and teamwork are key.
The predicted salary is between 24000 - 30000 £ per year.
You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.
You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy. Which they tend to do, thanks to your great food.
The Good Stuff
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Competitions and incentives (like jetting off on an all expenses paid trip with one of our suppliers)
- Christmas and Boxing Day off!
- The best staff party - Loungefest
- Emotional and practical support via the Licenced Trade Charity
- Power over your pay with Wagestream
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
What you'll bring
- You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you.
- Driven and relentless, with a positive can do attitude.
- Good communication skills and a team player.
- Self-motivated to work at pace, with limited supervision.
- Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
If you want to find out more about us, follow us on LinkedIn and Instagram @thelounges.
Locations
Chef - Basildon employer: Lounge Café Bars
Join a vibrant and supportive team in Basildon where your passion for real cooking can shine. With a focus on high-quality ingredients and customer satisfaction, you'll enjoy benefits like shared tips, paid breaks, and generous discounts from day one. Plus, with opportunities for personal development and career progression in a fast-growing business, this is an excellent place to build a rewarding culinary career.
StudySmarter Expert Advice🤫
We think this is how you could land Chef - Basildon
✨Tip Number 1
Get to know the team! Before your interview, check out our social media and see what we're all about. It’ll help you connect with us and show that you're genuinely interested in being part of our kitchen family.
✨Tip Number 2
Practice your cooking skills! If you can whip up a dish that showcases your passion for real cooking, it’ll definitely impress us. Bring a sample or describe your favourite dish during the interview to show off your culinary flair.
✨Tip Number 3
Be ready to chat about teamwork! We love a good team player, so think of examples where you've worked well with others in the kitchen or any other job. It’ll show us you’re the right fit for our supportive environment.
✨Tip Number 4
Don’t forget to ask questions! Show us you’re keen by asking about our menu, the team dynamics, or how we ensure food safety. It’ll make you stand out and demonstrate your enthusiasm for joining our crew.
We think you need these skills to ace Chef - Basildon
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let your love for real cooking shine through! Share any experiences or stories that highlight your passion for fresh ingredients and customer satisfaction. We want to see that you’re as excited about food as we are!
Tailor Your Application:Make sure to customise your application to fit the Chef role. Highlight relevant skills and experiences that match what we're looking for, like your kitchen experience or knowledge of food safety. This shows us you’ve done your homework and are genuinely interested in joining our team.
Keep It Clean and Professional:Just like in the kitchen, presentation matters! Make sure your application is well-organised and free from typos. A clean and professional application reflects your attention to detail, which is super important in our kitchen environment.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about our company and what we stand for!
How to prepare for a job interview at Lounge Café Bars
✨Know Your Ingredients
Familiarise yourself with the high-quality ingredients they use. Be ready to discuss your favourite dishes and how you would prepare them using fresh, customer-led approaches. This shows your passion for real cooking!
✨Show Off Your Team Spirit
Emphasise your ability to work well in a team. Share examples of how you've collaborated with others in the kitchen or any previous roles. They value a supportive team environment, so let your teamwork skills shine!
✨Be Prepared for Practical Questions
Expect questions about food safety, allergens, and kitchen best practices. Brush up on these topics and be ready to demonstrate your knowledge. It’s crucial to show that you can maintain a clean and safe kitchen.
✨Bring Your Positive Attitude
They’re looking for someone driven and relentless. During the interview, convey your enthusiasm for cooking and your can-do attitude. A positive vibe can make a big difference in how they perceive you!
