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- Tasks: Lead kitchen operations and ensure smooth service during shifts.
- Company: Vibrant cafe chain in Andover with a supportive work culture.
- Benefits: Competitive overtime pay and generous staff discounts.
- Why this job: Join a dynamic team and elevate your culinary skills while making an impact.
- Qualifications: Strong kitchen skills, ideally as a Sous Chef or Junior Sous Chef.
- Other info: Great opportunities for career progression in a thriving environment.
The predicted salary is between 24000 - 36000 £ per year.
A vibrant cafe chain in Andover is seeking an experienced Sous Chef to lead kitchen operations. You will ensure effective shift management, uphold safety and hygiene standards, and support the Head Chef in delivering quality dining experiences. Ideal candidates have strong kitchen skills, preferably as a Sous Chef or Junior Sous Chef. This role offers competitive overtime pay, generous staff discounts, and a supportive work environment with opportunities for career progression.
Responsibilities
- Lead kitchen operations and ensure smooth service during shifts.
- Manage shift planning, staffing, and delegation of tasks.
- Uphold safety, hygiene, and food-handling standards in line with regulations.
- Support the Head Chef in delivering quality dining experiences.
Qualifications
- Strong kitchen skills, with experience as a Sous Chef or Junior Sous Chef preferred.
Benefits
- Competitive overtime pay
- Generous staff discounts
- Supportive work environment and opportunities for career progression
Lead Sous Chef — Drive Fresh Food & Kitchen Excellence in Andover employer: Lounge Café Bars
Contact Detail:
Lounge Café Bars Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Lead Sous Chef — Drive Fresh Food & Kitchen Excellence in Andover
✨Tip Number 1
Network like a pro! Connect with fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Consider creating a portfolio showcasing your culinary creations. This can be a great conversation starter during interviews and helps us see your passion for food and kitchen excellence.
✨Tip Number 3
Prepare for the interview by practising common questions and scenarios you might face in the kitchen. We want to see how you handle pressure and lead a team, so be ready to share your experiences!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our vibrant cafe chain.
We think you need these skills to ace Lead Sous Chef — Drive Fresh Food & Kitchen Excellence in Andover
Some tips for your application 🫡
Show Off Your Kitchen Skills: Make sure to highlight your experience as a Sous Chef or Junior Sous Chef. We want to see how your strong kitchen skills can contribute to our vibrant cafe chain!
Be Clear About Your Leadership Style: Since you'll be leading kitchen operations, let us know how you manage shifts and delegate tasks. A clear description of your leadership style will help us understand how you fit into our team.
Safety First!: Don’t forget to mention your commitment to safety and hygiene standards. We take these seriously, so showing us your knowledge in this area will definitely make your application stand out.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you're keen on joining our team!
How to prepare for a job interview at Lounge Café Bars
✨Know Your Kitchen Basics
Brush up on your culinary skills and kitchen operations. Be ready to discuss your experience as a Sous Chef or Junior Sous Chef, highlighting specific dishes you've mastered and how you’ve contributed to a smooth service during busy shifts.
✨Safety First!
Familiarise yourself with safety and hygiene standards relevant to the role. Be prepared to talk about how you ensure compliance in the kitchen and share examples of how you've maintained high food-handling standards in your previous positions.
✨Teamwork Makes the Dream Work
Emphasise your ability to lead and manage a team effectively. Think of examples where you’ve successfully delegated tasks or supported your Head Chef in creating memorable dining experiences. Show that you can keep the morale high even during peak hours!
✨Ask Insightful Questions
Prepare thoughtful questions about the cafe's menu, kitchen culture, and opportunities for career progression. This shows your genuine interest in the role and helps you gauge if the environment aligns with your career goals.
